Temperature Selector - Bosch HBA53B560B Instruction Manual

Setting
7 Hot air grilling
( Grill, large area
* Grill, small area
$ Bottom heating
B Defrost
^ Oven light
* The type of heating with which the energy efficiency class was determined in accordance with
EN50304.
Temperature
selector
Setting
Ú Off position
50 270 Temperature range
I, II, III Grill settings
Use
For roasting meat, poultry and whole fish.
The grill element and the fan switch on and off alternately.
The fan circulates the hot air around the food.
For grilling steaks, sausages, toast and pieces of fish.
The entire area under the grill element becomes hot.
For grilling small quantities of steaks, sausages, toast and
pieces of fish.
The centre part of the grill element becomes hot.
For preserving, browning and final baking stage.
The heat is emitted from below.
For defrosting, e.g. meat, poultry, bread and cakes.
The fan circulates the warm air around the food.
Switches on the oven light.
When you make settings, the oven light in the cooking
compartment switches on.
Set the temperature or grill setting using the

temperature selector.

Meaning
The oven does not heat up.
The temperature in the cooking compartment in ºC.
The grill settings for the grill, small * and large ( area.
I = level 1, low
II = level 2, medium
III = level 3, high
When the oven is heating, the t symbol lights up in
the display. It goes out during pauses in the heating.
For the Defrost B type of heating, the symbol does
not light up.
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