IMPORT~T
SAFETY
INSTRUCTIONS
*Beforeself-cleanbgtheoven7
remove
brotier p anand
othercookware.
L&ten forfan—afannoise
should & heardduring the
cleani~g c ycle. I fnot,cdl for
service before self-cleaning
again.
Energy-Saving
Tips
Preheatovenonly when
necessary.Mostfoodswill cook
satisfactorilywithoutpreheating.
If you find preheatingis necessw,
listenfor the beep,and put food in
ovenpromptlyafterthe oven
is preheated.
Alwaysturn oven off before
removingfood.
Duringbaking,avoidfrequent
dooropenings.Keep dooropenas
shorta time as possibleif it is
opened.
Cookcompleteovenmeals
insteadofjust one food item.
Potatoes,othervegetables,and
somedessertswill cooktogether
with a main-dishcasserole,meat
loaf, chickenor roast.Choose
foodsthat cookat the same
temperatureand in approximately
the sametime.
Use residualheat in the oven
wheneverpossibleto finish
cookingcasseroles,ovenmeals,
etc. Also,add rolls or precooked
dessertsto warmoven,using
residualheatto warmthem.