Table of Contents
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Safety instructions ....................3,
Operating Instructions, Tips
Aluminum Foil ..........................4, 12, 15, 17
Features ............................................................5
Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10-12
Broiling, Broiling Guide . . . . . . . . . . . . . . . . . . . . . . . 17, 18
Clock and Timers .......................................6, 7
Control Panel ...................................................6
Light; Bulb Replacement.......................8, 23
Preheating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Roasting, Roasting Guide...................l 5, 16
Timed Baking ........................................1 2, 13
Self-Cleaning Instructions .................19-22
Broiler Pan and Rack ..................................23
Lift-Off Oven Door .......................................24
Self-Cleaning Instructions .................19 -22
Shelves ...........................................................23
GE Appliances
Built-In Electric Oven
Problem Solver.......................25, 26
4
Thermostat Adjustment–
Do It Yourself . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ..........14
More questions ?...call
GE Answer Center" 800.626.2000
Consumer Services
Appliance Registration .................................2
Important Phone Numbers .......................27
Model and Serial Number Location ..........2
Removal of Packaging Tape........................2
Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ......Back Cover
..................27
Models: JTP13
I64D2966P102
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Table of Contents
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Summary of Contents for GE JTP13
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Page 1: Consumer Services
Do It Yourself ..........14 More questions ?...call Operating Instructions, Tips GE Answer Center” 800.626.2000 Aluminum Foil ......4, 12, 15, 17 Features ............5 Baking . -
Page 2: Help Us Help You
Keep it handy for answers to your questions. These numbers are also on the Consumer Product Ownership Registration Card that came with your oven. Before sending in this card, please write these GE Answer Center” numbers here: 800.626.2000 24 hours a day, 7 days a week... - Page 3 Never leave the oven door open IMPORTANT SAFETY NOTICE when you are not watching the oven. The California Safe Drinking Water and Toxic Always keep combustible wall covering, curtains Enforcement Act requires the Governor of or drapes a safe distance from your oven. California to publish a list of substances known to the state to cause birth defects or other reproductive Never wear loose-fitting or hanging garments...
- Page 4 (continued) Do not leave paper products, cooking interior surface of the oven. utensils or food in the oven when not in use. These surfaces may be hot enough to bum even though they are dark Do not use oven for storage area. Items in color.
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Page 5: Suggested In The Baking, Broilin
FEATURES OF YOUR OVEN Explained Explained Feature Index on page Feature Index on page with Broil Stop position Easily removed for oven cleaning. Lets yoL! turn interior oven 4,19,24 light on and off. 10 Model and Serial Numbers 3,4, 4 Broil Element 19,24 19, 24 oven... -
Page 6: Features
FEATURES OF YOUR OVEN CONTROL TIME COOK STOP TIME TIME AUTO SELF CLEAR CLEAN — 1. BAKE. Press this pad to select the bake function. this taps to time or temperature by ’smtill Jnl;)unts. Press and 2. BROIL. Press this pad to select the broil function. hold the pad to decrease the time or temperature DISPLAY. -
Page 7: To Set The Clock
To Set the Clock 1. Press the 2. Press the INCREASE or The clock must be set for the automatic oven timing functions to CLOCK pad. DECREASE pad to set the CLOCK time of day. work properly. The time of day cannot be changed during a Timed 3. -
Page 8: Control Panel
USING YOUR OVEN Before Using Your Oven 1. Look at the controls. Be sure you understand how to NOTE: set them properly. Read over the directions for the A fan may automatically turn on and off to cool Oven Controls so you understand how to use them. internal parts. -
Page 9: Shelf Positions
en Shelves The shelves are designed with stop-locks so when stop before coming completely out of the oven, and will not tilt when you are removing food from them or placing food on them. When placing cookware on a shelf, pull the shelf out to the bump on the shelf support. -
Page 10: Preheating
BAKING Your oven temperature is controlled very accurately NOTE: When the oven gets hot, the top and outsi( using an oven control system. We recommend that surfaces of the oven get hot too. you operate the oven for a number of weeks using the time given on recipes as a guide to become familiar with your new oven’s performance. -
Page 11: Pan Placement
Pan Placement Use the proper baking pan. The type of finish on the enough room for air circulation in the oven. Baking results will be better if baking pans are centered as Dark, rough or dull pans absorb heat resulting in a much as possible rather than being placed to the front browner, crisper crust. -
Page 12: Aluminum Foil
(continued) Aluminum Foil Never entirely cover a shelf with aluminum foil. This will disturb the heat circulation and result in poor baking. A smaller sheet of foil may be used to catch a spillover by placing it on a lower shelf several inches below the food. - Page 13 4. Change the Stop Time from 5:00 to Quick Reminder: until “7:00” appears in the display. 1. Press the COOK TIME pad. 2. Press the INCREASE or DECREASE pad to set the Cooking Time. 3. Press the STOP TIME pad. 4.
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Page 14: Do It Yourself
ADJUST THE OVEN THEWOSTAT— DO IT YOURSELF! You may find that your new oven cooks differently To Adjust the Thermostat: than the one it replaced. We recommend that you use your new oven for a few weeks to become more familiar with it, following the times given in your BAKE recipes as a guide. - Page 15 Roasting is cookin& by dry heat. Tender meat or Most meats continue to cook slightly while standing, poultry can be roasted uncovered in your oven. after being removed from the oven. Standing time Rousting temperatures, which should be low and recommended for roasts is 10 to 20 minutes.
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Page 16: Questions And Answers
(continued) Questions and Answers Q. Do I need to preheat my oven each time I cook Q. Is it necessary to check for doneness with a meat thermometer? a roast or poultry? to preheat your oven. A. Checking the finished internal temperature at A. - Page 17 cooking f’ood by intense radiant heat Broiling is Turn the food only once during broiling. Time the foods for the first side according to the Broiling Guide. Turn the food, then use the times given for directions to keep spattering and smoking to a the second side as a guide to the preferred doneness.
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Page 18: Broiler Pan And Rack
Always use the broiler pan and rack that comes with your oven. It is designed to minimize smoking hang over the sides. These could soil the oven bottom. and spattering by trapping the juices in the shielded The broiler does not need to be preheated. lower part of the pan. -
Page 19: Shelves
Before a Clean Cycle The oven must be completely cool in order to set Clean spatters or soil on the oven front frame and the self-clean cycle. the oven door outside the gasket with a dampened cloth. The oven front frame and the oven door We recommend venting with an open window or outside the gasket do not get cleaned by the self- using a ventilation fan or hood during the first self-... - Page 20 (continued) How to Set Oven for Cleaning The self-clean cycle will automatically begin after Quick Reminder: “CLEAN” is displayed and the time for the clean cycle is set. The words “ON” and “LOCK” will 1. Press the AUTO SELF CLEAN pad. appear in the display when the door automatically 2.
- Page 21 After Self-Cleaning NOTE: it up with a damp cloth after the oven cools. No functions can be programmed before the door If white spots remain, remove them with a soap-filled automatically unlocks. steel wool pad. Be sure to rinse thoroughly with a If the shelves have become hard to slide, wipe the vinegar and water mixture.
- Page 22 (continued) Questions and Answers Q. What causes the hair-like lines on the enameled Q. If my oven clock is not set to the correct time surface of my oven? of day, can I still self-clean my oven? A. This is a normal condition, resulting from A.
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Page 23: Broiler Pan And Rack
BE SURE ELECTRICAL POWER IS OFF Proper care and cleaning are important so your oven BEFORE CLEANING ANY PART OF THE will give you cfficicnt and satisfactory service. Follow OVEN. these directions carefully in caring Oven Shelves NOTE: The oven shelves may also be cleaned in the self-cleaning oven, however, the shelves wil] with an abrasive cleanser or steel... - Page 24 (continued) TO CLEAN THE DOOR: The oven door is removable, You may need but it is heavy. Inside of the door: help removing and replacing Because the area inside the gasket is cleaned during the door. Do not lift the door by the self clean cycle, you do not need to clean this by the handle.
- Page 25 PROBLEM “F-AND A NUMBER” This is function error code. Press the CLEAWOFF pad. Allow the oven to cool FLASH IN THE DISPLAY one hour. Place the oven back into operation. If function error occurs again, disconnect power to the oven and call for service. OVEN WILL NOT WORK The circuit breaker in your house has been tripped, or a fuse has been blown.
- Page 26 Oven door not c%osed after self-clean cycle is selected. APPEARS IN THE DISPLAY and off to WO1 internal parts. This A fan may turn on is normal and the FAN NOISE you need more help... call, toll free: GE Answer Center@ 800.626.2000 consumer information service...
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Page 27: Consumer Services
(an he handled in just 1 visit. information service is a~’ailable to help. Your call—and your question—will be answered prompt. f?’ and courteously. And you can call any time. GE Answer For Customem With Special Needs... Consumers with impaired hearing or speech who have... -
Page 28: What Is Covered
To know what your legal rights are in your state, consult your local or state consumer affairs office or your state’s Attorney General. Warrantor: General Electric Company If further help is needed concerning this warranty, write: Manager—Consumer Affairs, GE Appliances, Louisville, KY 40225 Recycled Paper Part No. 164 D2966PI02...