Cooking Duration (Time); Moisture/Humidity Level; Noises; Heating Phase - Miele DGC 5051 Operating Instructions Manual

Description of the functions

Cooking duration (time)

Moisture/humidity level

Noises

Heating phase

18
A duration of between 1 minute (0:01) and 9 hours 59 minutes
(9:59) can be set.
The duration for Automatic programmes c and Descale F
is set at the factory and cannot be altered.
On functions and programmes that use steam alone, the
cooking duration does not start to count down until the set
temperature has been reached; on all other functions and
programmes, it begins immediately.
The Combination mode and Reheat functions use a
combination of fan heat and moisture/humidity. You can alter
the moisture/humidity level within a given range for an
individual cooking programme or a cooking stage.
You can hear the noise of the fan when the appliance is
operating.
Noises similar to those of a kettle can be heard when steam is
being generated.
While the appliance is heating up to the temperature which
has been set, the rising temperature inside the oven and
"Heating up" show in the display. (Exception: Automatic
programmes, Descale).
Steam cooking
When cooking with steam, the duration of the heating-up
phase will depend on the quantity and the temperature of the
food. In general the heating-up phase will last for approx. 7
minutes. The duration will be longer if you are preparing
refrigerated or frozen food. Filling the water container with hot
water will shorten the heating-up time.