Oven Functions - Zanussi ZOP38903 User Manual

Oven functions

Oven function
Light
True Fan Cooking
Conventional Cook-
ing
Grilling
Turbo Grilling
Pizza Setting
Fast Grilling
Bottom Heat
Meat
Keep Warm
Defrost
Pyrolysis
Residual heat function
With the Duration
deactivates automatically some minutes before
the time period ends. The oven uses the
residual heat to complete the cooking without
energy consumption.
The residual heat function is
applicable only if the Duration
more than 20 minutes.
8
To activate the lamp without a cooking function.
To bake on up to 3 shelf positions at the same time and to dry
food. Set the temperature 20 - 40 °C lower than for Convention-
al Cooking.
To bake and roast food on 1 shelf position.
To grill flat food and to toast bread.
To roast larger meat joints or poultry with bones on 1 shelf posi-
tion. Also to make gratins and to brown.
To bake food on 1 shelf position for a more intensive browning
and a crispy bottom. Set the temperature 20 - 40 °C lower than
for Conventional Cooking.
To grill flat food in large quantities and to toast bread.
To bake cakes with crispy bottom and to preserve food.
To prepare very tender and juicy roasts.
To keep food warm.
To defrost frozen food.
To activate the automatic pyrolytic cleaning of the oven. This
function burns off residual dirt in the oven.
function, the oven
is
Application
Fast heat up function
The Fast Heat Up function works only if the
necessary temperature is 100 °C higher than
the current temperature in the oven.
With the Fast Heat Up function you decrease
the preheating time. You can use it with each
oven function except Keep Warm and Defrost.
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