Installation; Uncrating; Location - Vulcan-Hart MG12 Installation & Operation Manual

Installation, Operation and Care of MG SERIES GAS RESTAURANT
KEEP THIS MANUAL FOR FUTURE REFERENCE
Vulcan ranges are produced with quality workmanship and material. Proper installation, usage and
maintenance of your range will result in many years of satisfactory performance.
The manufacturer suggests that you thoroughly read this entire manual and carefully follow all of the
instructions provided.

UNCRATING

This range was inspected before leaving the factory. The carrier assumes full responsibility for the safe
delivery upon acceptance of the shipment. Check for possible shipping damage immediately after receipt.
If the range is found to be damaged, complete the following steps:
1. Carrier must be notified within 5 business days of receipt.
Carrier's local terminal must be notified immediately upon discovery (note time, date, and
2.
who was spoken to), and follow up and confirm with written or electronic communication.
3. All original packing materials must be kept for inspection purposes.
4. The range cannot have been moved, installed, or modified.
5. Notify Vulcan Customer Service immediately at 800-814-2028.
Carefully uncrate range and place in a work-accessible area as near to its final installed position as
possible. Remove all shipping wire and wood blocking.
Before installing, verify that the type of gas supply (natural or propane) agrees with the specifications on
the rating plate located under the left-hand cooking top, mounted to the side wall of the range.
If the supply and equipment requirements do not agree, do not proceed with the installation. Contact your
dealer or Vulcan-Hart Company immediately.

LOCATION

substances.
A standard 20,000 BTU burner input range must have a minimum clearance from combustible
construction of 6" (15 cm) at the sides and 6" (15 cm) at the rear.
A standard 26,000 BTU burner input range must have a minimum clearance from combustible
construction of 10" (25 cm) at the sides and 6" (15 cm) at the rear.
Step-up ranges using 20,000 or 26,000 BTU input burners must have a minimum clearance from
combustible construction of 10" (25 cm) at the sides and 6" (15 cm) at the rear.
The installation location must allow adequate clearances for servicing and proper operation.
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MODULAR RANGE

INSTALLATION

The equipment area must be kept free and clear of combustible
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