Tips For A Hotter Coffee; Making Coffee Using Coffee Beans; Making Coffee Using Pre-Ground Coffee; Making Capuccino - DeLonghi ECAM23.210 Instructions For Use Manual

Tips for a hotter coffee

For a hotter coffee, before delivery you are re-
commended to:
button. Hot water flows out of the coffee
spouts and heats the internal circuit of the
machine so that the coffee delivered will be
hotter.
water function);
menu.

Making coffee using coffee beans

Important!
Do not use caramelised or candied coffee beans
as they could stick to the coffee mill and make it
unusable.
1. Fill the container with coffee beans (fig. 13).
2. Place under the coffee spouts:
- 1 cup if you want one coffee (fig. 10);
- 2 cups if you want 2 coffees.
3. Lower the spouts as near as possible to the
cup. This makes a creamier coffee (fig. 14).
4. Press the button corresponding to the num-
ber of coffees required (1 cup
cups , figs. 11 and 15).
5. Preparation begins and the lights correspon-
ding to the taste and quantity of coffee selec-
ted are displayed.
Once the coffee has been made, the appliance
prepares for use again.
Please note:
livery can be interrupted at any moment by
pressing one of the two coffee buttons (
or ).
At the end of delivery, to increase the quan-
tity of coffee in the cup, just press (within 3
seconds) one of the coffee buttons (
).
Please note:
For hotter coffee, see the section "Tips for a hot-
ter coffee".
Important!
thin and not creamy enough or too cold, read
the tips in the "Troubleshooting" section on
page 21.
Lights may be displayed on the control pa-
nel during use. Their meaning is given in the
section "Explanation of the lights" on page
19.

Making coffee using pre-ground coffee

Important!
chine is off or it could spread through the
inside of the machine and dirty it. This could
damage the appliance.
level measure or it could
dirty the inside of the
coffee maker or block the
funnel.
Please note:
If you use pre-ground coffee, you can only make
one cup of coffee at a time.
1. Press the
or 2
until the
2. Put one level measure of pre-ground coffee
into the funnel (fig. 16).
3. Place a cup under the coffee spouts.
4. Press the 1 cup coffee button
5. Preparation begins.

MAKING CAPUCCINO

-
Important! Danger of burns
During preparation, steam is given off. Take care
to avoid scalds.
1. When making cappuccino, prepare the cof-
fee in a large cup;
2. Fill a container with about 100 grams of milk
or
for each cappuccino to be made. In choosing
the size of the container, bear in mind that
the milk doubles or triples in volume.
Please note!
For a richer denser froth, use skimmed or
partially skimmed milk at refrigerator tempe-
rature (about 5°C).
13
button repeatedly (fig. 9)
symbol appears.
-
(fig. 11).