Jenn-Air PRO-STYLE JJW9530DDP29 Use & Care Manual page 18

Thaw and Serve (select models)
Use Thaw and Serve to thaw frozen foods that require
thawing, but not cooking, before serving.
To set Thaw=Serve:
1. Place food in the oven.
2. Select More Options using the Options knob.
.
4.
5.
Press the down arrow or use the Options knob to scroll to
down.
Select Thaw-Serve using the Quickset pads or the Options
knob.
Select number of minutes to thaw using the Quickset pads
or the Options knob.
6. 'Thaw-Serve' will be displayed.
7. When finished, press the CANCEL pad and
remove food from the oven.
,J'(J'pper Oven",
,CANCEL
Note: This feature is not meant for thawing meats or other
foods that need to be cooked before serving.
Thaw and Serve Chart
Whole Pies & Cakes
Pies: Lemon meringue,
cream, pecan, chocolate,
sweet potato, French silk.
Cakes: Vanilla, chocolate,
coconut, and three-layer
cakes, pound cake,
Boston Cream Pie
Individual Servings:
Slices of pie, slices of cake,
other individual desserts,
eclairs, cream puffs
Cheesecake
DeE Spirals
1.Removefrozen food from outer carton and wrapping.
2. Place frozen food on rack in middle of oven.
3. Thaw-Serve 15 minutes for cakes and 30 minutes
for pies.
4. Removefrom oven.
5. Slice into individual-size servings and place on plates.
6. Return plates to oven.
7. Thaw-Serve for 10 to 30 minutes.
1. Removefrozen food from container.
2. Place on plate.
3. Place plate on rack in middle of oven.
4. Thaw-Serve for 10 to 30 minutes.
1.Removefrozen food from outer carton and wrapping.
2. Place frozen food on rack in middle of oven.
3. Thaw-Serve for 30 minutes.
4. Removefrom oven.
5. Slice into individual-size servings and place on plates.
6. Return plates to oven.
7. Thaw-Serve for up to 15 minutes if desired.
1. Removefrozen food from container.
2. Place on plate.
3. Place plate on rack in middle of oven.
4. Thaw-Serve for 10 to 15 minutes.
• Thawing for 30 minutes makes it easier
to slice whole pies, cakes and
cheesecake.
• Layer cakes will require only 15 minutes
before slicing.
• Sizeand texture of food being thawed
will affect Thaw-Serve time.
• Larger or denser desserts may take
longer to thaw.
• Cake slices will thaw quicker than pies.
Sweet potato pie slices may require 20
to 30 minutes.
* Only "Thaw and Serve" or "Ready to Serve" frozen foods can be used with this feature. DO NOT attempt to thaw frozen meats,
poultry or seafood.
** It is not necessary to preheat the oven.
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