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Table of Contents
Related Manuals for NEFF B5ACM7H 0B Series
Summary of Contents for NEFF B5ACM7H 0B Series
- Page 1 BUILT-IN OVEN [en] INSTRUCTION MANUAL B5ACM7H.0B...
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Page 3: Table Of Contents
Additional information on products, accessories, Changing the basic settings....16 replacement parts and services can be found at www.neff-international.com and in the online shop www.neff-eshop.com... -
Page 4: Intended Use
Intended use 8Intended use (Important safety information R ead these instructions carefully. Only then I n t e n d e d u s e will you be able to operate your appliance G eneral information safely and correctly. Retain the instruction I m p o r t a n t s a f e t y i n f o r m a t i o n manual and installation instructions for future Warning –... -
Page 5: Halogen Lamp
Important safety information Halogen lamp Warning – Risk of scalding! The accessible parts become hot during ■ Warning – Risk of burns! operation. Never touch the hot parts. Keep The bulbs in the cooking compartment children at a safe distance. become very hot. -
Page 6: Causes Of Damage
Causes of damage Warning – Risk of harm to health! ]Causes of damage The cleaning function heats up the cooking compartment to a very high temperature so G eneral information that food remnants left over from roasting, C a u s e s o f d a m a g e grilling and baking will burn off.This process Caution! Accessories, foil, greaseproof paper or ovenware on... -
Page 7: Environmental Protection
Environmental protection Open the appliance door as infrequently as possible 7Environmental protection ■ when the appliance is in use. Y our new appliance is particularly energy-efficient. E n v i r o n m e n t a l p r o t e c t i o n Here you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly. -
Page 8: Getting To Know Your Appliance
Getting to know your appliance Note: Depending on the appliance model, individual *Getting to know your details and colours may differ. appliance Control panel I n this chapter, we will explain the indicators and You can set your appliance's various functions on the G e t t i n g t o k n o w y o u r a p p l i a n c e controls. -
Page 9: Types Of Heating And Functions
Getting to know your appliance Types of heating and functions Use the function selector to set the types of heating and To make sure you always use the right type of heating other functions. to cook your food, we have explained the differences and applications below. -
Page 10: Cooking Compartment
Accessories Cooking compartment _Accessories Various functions in the cooking compartment make your appliance easier to use. For example, the cooking Y our appliance is accompanied by a range of compartment is well lit and a cooling fan prevents the A c c e s s o r i e s accessories. -
Page 11: Inserting Accessories
Accessories Inserting accessories Locking function The accessories can be pulled out approximately The cooking compartment has four shelf positions. The halfway until they lock in place. The locking function shelf positions are counted from the bottom up. prevents the accessories from tilting when they are Depending on the appliance model, your cooking pulled out. -
Page 12: Optional Accessories
Before using for the first time Optional accessories KBefore using for the first You can purchase optional accessories from the after- time sales service and specialist retailers, or on the Internet. You will find a comprehensive range of products for your appliance in our brochures and on the Internet. -
Page 13: Operating The Appliance
Operating the appliance Changing 1Operating the appliance The heating function and temperature can be changed at any time using the relevant selector. Y ou have already learnt about the controls and how O p e r a t i n g t h e a p p l i a n c e If you change the heating function, the temperature will they work. -
Page 14: Time-Setting Options
Time-setting options Note: When the set time has elapsed, a signal sounds. OTime-setting options To end the timer, press the 0 button. Y our appliance has different time-setting options. Setting the cooking time T i m e - s e t t i n g o p t i o n s Time-setting option Use Once the set cooking time has elapsed, the appliance Timer... -
Page 15: Setting The Time
Childproof lock Setting the time AChildproof lock You can only change the time when no other time- setting option is active and the function selector is at Y our appliance is equipped with a childproof lock so the "Off" position. C h i l d p r o o f l o c k that children cannot switch it on accidentally or change any settings. -
Page 16: Basic Settings
Basic settings Changing the basic settings QBasic settings The function selector must be set to the "Off" position. T here are various settings available to you in order to Press and hold the ! button for approx. B a s i c s e t t i n g s help use your appliance effectively and simply. -
Page 17: Meat Thermometer
Meat thermometer Caution! @Meat thermometer Ensure that the meat probe's cable does not become trapped. To prevent the meat probe from being damaged by T he meat thermometer makes precise cooking M e a t t h e r m o m e t e r excessive heat, there must be a gap of a few possible. -
Page 18: Setting The Core Temperature
Sabbath mode Setting the core temperature FSabbath mode If you have placed your dish with the meat probe in the cooking compartment, you can set the core S abbath mode lets you set a cooking time of over 70 temperature. S a b b a t h m o d e hours. -
Page 19: Cleaning Agent
Cleaning agent DCleaning agent Control panel Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. W ith good care and cleaning, your appliance will retain Do not use glass cleaner or a glass scraper. C l e a n i n g a g e n t its appearance and remain fully functioning for a long Door panels... -
Page 20: Keeping The Appliance Clean
Cleaning function .Cleaning function Accessories Hot soapy water: Soak and clean with a dish cloth or brush. If there are heavy deposits of dirt, use a stainless Y our appliance is equipped with a self-cleaning steel scouring pad. C l e a n i n g f u n c t i o n function and EasyClean. -
Page 21: Easyclean
Cleaning function Preparation Finishing As soon as self-cleaning has run through, a signal Warning sounds. The appliance door cannot be opened until the Risk of fire! 5 symbol goes out. Loose food residues, grease and meat juices may ■ catch fire during the cleaning function. Before Once the cleaning function has ended starting the cleaning function, remove coarse dirt Allow the cooking compartment to cool down. -
Page 22: Rails
Rails until the cooking compartment has cooled down and pRails switch the cleaning aid back on. Once the cleaning aid has run through to the end, an W ith good care and cleaning, your appliance will retain audible signal will sound. R a i l s its appearance and remain fully functional for a long time to come. -
Page 23: Fitting And Removing The Pull-Out Rails
Rails Attaching the rails Removing the pull-out rails The rails only fit on the right or the left side. For both Push on the tab marked "PUSH" behind the end of rails, ensure that the curved rods are at the front. the rail, and push the rail away from you (fig. -
Page 24: Appliance Door
Appliance door Fitting the pull-out rails qAppliance door The rails are designed to fit on either the right- or the left-hand side (not both).Make sure when you fit them W ith good care and cleaning, your appliance will retain that you can pull them out towards you. A p p l i a n c e d o o r its appearance and remain fully functional for a long The rail must sit between the two bars (fig. - Page 25 Appliance door Open the appliance door approx. 45° (fig. Warning Risk of injury! The door handle may break off. Do not carry the appliance door by the door handle. To carry or remove the appliance door, take hold of it with both hands, one on the left and one on the right.
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Page 26: Removing And Installing The Door Panels
Appliance door Push down on the intermediate panel around ‚, Open the appliance door slightly until you hear a carefully lift the holder ƒ until it can be pulled out quiet click. Close the appliance door. (Fig. Warning Risk of injury if the door locks are not closed! The appliance door may become detached. - Page 27 Appliance door Push down on the intermediate panel around ƒ, slide Fitting the holder „ in at an angle and push down until it Note: When fitting the door panels, make sure that they & clicks into place (Fig. are in the original order. The holder has been inserted (Fig.
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Page 28: Trouble Shooting
Trouble shooting 3Trouble shooting Warning – Risk of electric shock! Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by I f a fault occurs, there is often a simple explanation. one of our trained after-sales technicians. If the T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the appliance is defective, unplug the appliance from the... -
Page 29: Customer Service
Customer service Place a tea towel in the cold cooking compartment 4Customer service to prevent damage. Turn the glass cover anti-clockwise to remove it (figure O ur after-sales service is there for you if your appliance C u s t o m e r s e r v i c e Pull out the bulb –... -
Page 30: Tested For You In Our Cooking Studio
Tested for you in our cooking studio Accessories JTested for you in our Only use original accessories supplied with your cooking studio appliance. These have been tailored to the cooking compartment and the operating modes of your appliance. H ere, you can find a selection of dishes and the ideal T e s t e d f o r y o u i n o u r c o o k i n g s t u d i o Ensure that you always use suitable accessories and settings for them. - Page 31 Tested for you in our cooking studio Baking on 3 levels: Baking tins Baking tray: Level 4 ■ For optimal cooking results, we recommend using dark- Universal pan: Level 3 coloured metal baking tins. Baking tray: Level 1 Tinplate baking tins, ceramic dishes and glass dishes You can cut energy use by up to 45% by preparing extend baking time and mean that the baked item will items at the same time.
- Page 32 Tested for you in our cooking studio Baking on two or more levels Food Dish Shelf posi- Type of heat- Temperature Time in minutes tion in °C ‚ Victoria sponge cake, 2 levels 4x Ø20cm tins 150-160* 15-25 ‚ Scones, 2 levels 2 baking sheets on 2 wire racks 150-170* 14-20...
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Page 33: Roasting, Braising And Grilling
Tested for you in our cooking studio Roasting, braising and grilling Here, you will find information on roasting, braising and Roasting and braising in cookware grilling poultry, meat and fish. The settings tables list the Warning – Risk of injury from shattering glass! optimal settings for a wide range of dishes. - Page 34 Tested for you in our cooking studio Grilling Recommended setting values Keep the appliance door closed when using the grill. The table lists values for poultry, meat and fish, with Never grill with the appliance door open. default values for the weight. Place the food to be grilled on the wire rack.
- Page 35 Tested for you in our cooking studio Food Dish Shelf po- Type of Temperature Time in minutes sition heating in °C ‚ Turkey, thighs Cookware, uncovered 180-190 40+25 ‚ Turkey, whole, 4-8kg Wire rack 150-160 12+12 ¼ Fish, braised, whole 300g, e.g. trout Cookware, covered 170-190 25-35...
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Page 36: Ready Meals
Tested for you in our cooking studio Food Dish Shelf posi- Type of heat- Temperature Time in minutes tion in °C ‡ Pork, loin joint Cookware, uncovered 180-190*** 35+35 ‡ Pork, belly Cookware, uncovered 200-210*** 25+20 ‡ Pork, gammon joint Cookware, uncovered 170-180*** 25+20... -
Page 37: Desserts
Tested for you in our cooking studio Food Dish Shelf posi- Type of heat- Temperature Time in minutes tion in °C … Lasagna, chilled, 1,5kg Ovenproof dish on wire rack 190-210 35-45 ‚ Lasagna, frozen, 500g Ovenproof dish on wire rack 180-200 45-55 ‚... -
Page 38: Preserving
Tested for you in our cooking studio will be and the more flavour the dried food will retain. If you wish to dry food that is not listed in the table, you Settings ranges are indicated for this reason. should use similar foodstuffs in the table as a reference. Fruit, vegetables and herbs Accessories Heating... -
Page 39: Prove Dough
Tested for you in our cooking studio Meal Accessory/cookware Shelf posi- Type of Step Tempera- Cooking time in mins tion heating ture in °C ‚ Pomes, e.g. apples, strawberries 1-litre preserving jars 160-170 Before it starts bubbling: 30- Residual heat: 25 Prove dough Condensation builds up during the proving process, which steams up the door panel. -
Page 40: Test Dishes
Tested for you in our cooking studio Test dishes Baking with two springform tins: On one level (figure ■ These tables have been produced for test institutes to " On two levels (figure ■ facilitate appliance testing. As per EN 60350-1. Baking Items that are placed in the oven on baking trays or in baking tins/dishes at the same time will not necessarily... - Page 44 *9001282751* 9001282751 980110...