Table of Contents
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Table of Contents
Related Manuals for NEFF B57CR22.0B
Summary of Contents for NEFF B57CR22.0B
- Page 1 Built-in oven [en] INSTRUCTION MANUAL B57CR22.0B...
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Page 3: Table Of Contents
Setting favourites ......16 www.neff-international.com and in the online shop www.neff-eshop.com... -
Page 4: Intended Use
Intended use 8Intended use (Important safety information Read these instructions carefully. Only then I n t e n d e d u s e will you be able to operate your appliance General information safely and correctly. Retain the instruction i n f o r m a t i o n I m p o r t a n t s a f e t y manual and installation instructions for future... -
Page 5: Halogen Lamp
Important safety information en Halogen lamp Warning Risk of scalding! Warning The accessible parts become hot during ■ Risk of electric shock! operation. Never touch the hot parts. Keep When replacing the cooking compartment children at a safe distance. bulb, the bulb socket contacts are live. Before When you open the appliance door, hot Risk of scalding! ■... -
Page 6: Causes Of Damage
Causes of damage ]Causes of damage 7Environmental protection General information Your new appliance is particularly energy-efficient. Here C a u s e s o f d a m a g e t e c t i o n E n v i r o n m e n t a l p r o you can find tips on how to save even more energy Caution! when using the appliance, and how to dispose of your... -
Page 7: Getting To Know Your Appliance
Getting to know your appliance en Note: Depending on the appliance model, individual *Getting to know your details and colours may differ. appliance Control panel In this chapter, we will explain the displays and controls. In the control panel, set the appliance's different y o u r a p p l i a n c e G e t t i n g t o k n o w You will also find out about the various functions of your... -
Page 8: Main Menu
Getting to know your appliance Main menu EasyClean š Cleaning light soiling from the cooking compartment Touch the 0 touch button to access the main menu. ~ "Cleaning function" on page 19 Menu Self-cleaning ˜ Types of heating ¢ Cleaning the cooking compartment pyrolytically Selecting the required type of heating and tempera- ~ "Cleaning function"... -
Page 9: Cooking Compartment Functions
Accessories en Cooking compartment functions _Accessories The functions in the cooking compartment make your appliance easier to use. This, for example, enables the Your appliance is accompanied by a range of cooking compartment to be well lit and a cooling fan to A c c e s s o r i e s accessories. -
Page 10: Combining Accessories
Accessories Optional accessories Locking function The accessories can be pulled out approximately You can purchase optional accessories from the after- halfway until they lock in place. The locking function sales service and specialist retailers, or on the Internet. prevents the accessories from tilting when they are You will find a comprehensive range of products for pulled out. -
Page 11: Before Using For The First Time
Before using for the first time en Set the heating type and temperature, then start the KBefore using for the first appliance operation. ~ "Setting and starting the time appliance operation" on page 12 Settings Heating type Top/bottom heating ƒ Before you can use your new appliance, you must t h e f i r s t t i m e B e f o r e u s i n g f o r... -
Page 12: Operating The Appliance
Operating the appliance Use the ( or ) button to select the temperature. 1Operating the appliance You have already learnt about the controls and how p l i a n c e O p e r a t i n g t h e a p they work. -
Page 13: Changing Or Cancelling The Appliance Operation
Operating the appliance en Changing or cancelling the appliance Activating the "Rapid heat-up" function Set top/bottom heating ƒ and the temperature. operation Note: Set a temperature above 100 °C to allow the Changing the appliance operation appliance to preheat quickly. Use the # button to stop the operation. -
Page 14: Time-Setting Options
Time-setting options Setting the cooking time OTime-setting options Once the set cooking time has elapsed, the appliance switches off automatically. The function can only be Your appliance has different time-setting options. used in combination with a type of heating. i o n s T i m e - s e t t i n g o p t Time-setting option Touch the # touch button. -
Page 15: Childproof Lock
Childproof lock en One-time childproof lock AChildproof lock The control panel is locked so that the appliance cannot be switched on. To switch it on, the one-time childproof Your appliance is equipped with a childproof lock so lock must be deactivated. After the appliance operation, C h i l d p r o o f l o c k that children cannot switch it on accidentally or change the control panel is no longer locked. -
Page 16: Basic Settings
Basic settings QBasic settings Fan run-on time Recommended Minimum There are various settings available to you in order to Pull-out system B a s i c s e t t i n g s help use your appliance effectively and simply. You can Yes (double or triple pull-out system retro- change these settings as required. -
Page 17: Sabbath Mode
Sabbath mode en FSabbath mode DCleaning agent You can set a time of up to 74 hours using Sabbath With good care and cleaning, your appliance will retain S a b b a t h m o d e C l e a n i n g a g e n t mode. -
Page 18: Keeping The Appliance Clean
Cleaning agent Keeping the appliance clean Door panels Hot soapy water: Clean with a dish cloth and then dry with a soft Always keep the appliance clean and remove dirt cloth. immediately so that stubborn deposits of dirt do not Do not use a glass scraper or a stainless steel build up. -
Page 19: Cleaning Function
Cleaning function en .Cleaning function Warning Risk of fire! Loose food residues, grease and meat juices may ■ Your appliance is equipped with a self-cleaning function catch fire during the cleaning function. Before C l e a n i n g f u n c t i o and EasyClean. -
Page 20: Easyclean
Cleaning function EasyClean Running the rapid drying function for the cooking compartment The EasyClean cleaning aid makes it easier to clean the After the cleaning aid process has finished, leave the cooking compartment. Dirt is softened beforehand by appliance door ajar in the locking position (approx. vaporizing soapy water. -
Page 21: Rails
Rails en qAppliance door pRails With good care and cleaning, your appliance will retain With good care and cleaning, your appliance will retain R a i l s A p p l i a n c e d o o r its appearance and remain fully functional for a long its appearance and remain fully functional for a long time to come. -
Page 22: Removing And Installing The Door Panels
Appliance door Using a coin, fully turn both the left- and right-hand Use a coin to release both locks on the appliance locks on the inside of the appliance at the bottom door (Fig. (Fig. & Left lock: Clockwise Right lock: Anti-clockwise Left lock: Anti-clockwise Right lock: Clockwise Open the appliance door a little wider and then close... - Page 23 Appliance door en Carefully lift the inner glass and remove it in the Installation direction of the arrow (Fig. " Note: When fitting the door panels, ensure that they are in the original order. Insert the intermediate glass so that the ‚ arrow is facing upwards on the right-hand side (Fig.
- Page 24 Appliance door Push the intermediate panel downwards in the ƒ area, insert the „ holder at an angle and push down until it locks into place (Fig. & The holder is inserted (Fig. Insert the inner glass into the mounting rail … at an angle towards the back (Fig.
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Page 25: Trouble Shooting
Trouble shooting en Fault table 3Trouble shooting Warning If a fault occurs, there is often a simple explanation. Risk of electric shock! T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the Work on the appliance electronics may only be ■... -
Page 26: Replacing The Bulb In The Top Of The Cooking Compartment
Customer service Replacing the bulb in the top of the cooking 4Customer service compartment If the cooking compartment light bulb fails, it must be Our after-sales service is there for you if your appliance replaced. Heat-resistant, 40 watt, 230 V halogen bulbs C u s t o m e r s e r v i c e needs to be repaired. -
Page 27: Tested For You In Our Cooking Studio
Tested for you in our cooking studio en By preparing several dishes at the same time, you can JTested for you in our make energy savings of up to 45 per cent. Position cooking studio baking tins/dishes next to one another or offset and vertically stacked in the cooking compartment. - Page 28 Tested for you in our cooking studio Types of heating used: ‚ CircoTherm hot air ■ ƒ Top/bottom heating ■ „ Pizza setting ■ … Bread baking setting ■ Dish Accessories/cookware Shelf po- Type of Tempera- Cooking sition heating ture in °C time in mins.
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Page 29: Roasting And Braising
Tested for you in our cooking studio en Dish Accessories/cookware Shelf po- Type of Tempera- Cooking sition heating ture in °C time in mins. Small cakes, 2 levels 2x 12-cup-tins 140-160* 22-32 ‚ Puff pastry slices, 2 levels 2 baking trays 170-190* 25-45 ‚... - Page 30 Tested for you in our cooking studio Meat Roasting in uncovered cookware Baste lean meat with fat as required or cover it with It is best to use a deep roasting tin/dish for roasting strips of bacon. poultry and meat. Place the tin/dish onto the wire rack. If you do not have any suitable cookware, use the Score the rind crosswise.
- Page 31 Tested for you in our cooking studio en Type of heating used: ‚ CircoTherm hot air ■ Dish Accessories/cookware Shelf po- Type of Temperature in Cooking time in sition heating °C mins. Beef Slow roast joint wire rack 130-140* 40+40 ‚...
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Page 32: Grilling
Tested for you in our cooking studio Tips on roasting and braising The cooking compartment becomes Prepare your food in an enclosed roasting dish with higher temperature or use the grill tray. You will achieve very dirty. the best roasting results if you use the grill tray. The grill tray can be bought later as a special accessory. The roast is too dark and the crack- Check the shelf position and temperature. - Page 33 Tested for you in our cooking studio en Use tongs to turn the pieces of food you are grilling. If Covered cookware When cooking with covered cookware, the cooking you pierce the meat with a fork, the juices will run out compartment remains considerably cleaner.
- Page 34 Tested for you in our cooking studio Dish Accessories Shelf po- Type of Tempera- Cooking time sition heating ture in °C in mins. Lamb Steaks, height 2-3 cm wire rack 290* 1st side 8-10 ˆ 2nd side 4-6 Chops, height 2-3 cm wire rack 1st side 7-9 ˆ...
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Page 35: Convenience Products
Tested for you in our cooking studio en Convenience products Wire rack Insert the wire rack with the open side facing the Here, you can find the ideal settings for preparing appliance door and the outer rail pointing downwards. chilled and frozen food. Universal pan or baking tray Only use original accessories supplied with your Slide the universal pan or the baking tray in carefully as... -
Page 36: Yogurt
Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- Cooking sition heating ture in °C time in mins. Hash browns universal pan 200-220 25-35 „ Potatoe wedges universal pan 190-210 25-35 „ Baked goods, frozen, prebaked Rolls, baguettes universal pan 180-200... - Page 37 Tested for you in our cooking studio en Note: Baking times can not be reduced by using higher Greaseproof paper Only use greaseproof paper that is suitable for the temperatures. Cakes or baked items would only be selected temperature. Always cut greaseproof paper to cooked on the outside, but would not be fully cooked in size.
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Page 38: Acrylamide In Foodstuffs
Tested for you in our cooking studio Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products prepared at high temperatures, such as potato crisps, chips, sliced bread, bread rolls, bread or fine baked goods (biscuits, gingerbread, spiced biscuit). Tips for keeping acrylamide to a minimum General Keep cooking times as short as possible. -
Page 39: Drying
Tested for you in our cooking studio en Dish Cookware Shelf posi- Type of Searing time Tempera- Cooking tion heating in mins. ture in °C time in mins. Pork fillet, whole Cookware, uncovered 60-120 Š Pork medallions, 4 cm thick Cookware, uncovered 90-120 Š... -
Page 40: Preserving
Tested for you in our cooking studio Type of heating used: ‚ CircoTherm hot air ■ Fruit, vegetables and herbs Accessories Type of Tempera- Cooking heating ture in °C time in hours Pomes (apple rings, 3 mm thick, 200 g per wire rack) 1-2 wire racks ‚... -
Page 41: Allowing The Dough To Prove At Dough Proving Setting
Tested for you in our cooking studio en Type of heating used: ‚ CircoTherm hot air ■ Preserving Cookware Shelf posi- Type of Tempera- Cooking time in mins. tion heating ture in °C Vegetables, e.g. carrots 1-litre preserving jars 160-170 Before it starts bubbling:30-40 ‚... -
Page 42: Defrosting
Tested for you in our cooking studio Defrosting Tip: Items which were frozen flat or portioned defrost faster than those frozen in a block. Use heating type "CircoTherm" to defrost frozen fruit, vegetables and baked items. Poultry, meat and fish Remove frozen food from the packaging and place it in should ideally be defrosted in the refrigerator. - Page 43 Tested for you in our cooking studio en Types of heating used: ‚ CircoTherm hot air ■ ƒ Top/bottom heating ■ „ Pizza setting ■ Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins.
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