DESSERTS
Subcategory
CHOCOLATE CAKE
BISCUITS (20 - 22
pieces 25-27g each)
BUNDT CAKE
MUFFINS (about 50g
for each baking cup)
PROFITEROLES
(medium-large)
MERINGUES
SPONGE CAKE
STRUDEL
TART
Function
CIRCULAIRE + STEAM - L1
FAN ASSISTED + STEAM - L1
FAN ASSISTED + STEAM - L1
STATIC
CIRCULAIRE
TURBO
TURBO
FAN ASSISTED + STEAM - L1
STATIC
Use
Shelf
2
3
2
3
2
2
2
2
2
Weight
Temp.
(Kg)
(°C)
(minutes)
1.0
160
0.5
170
1.0
160
0.7
170
0.4
180
0.2
120
0.5
150
0.7
190
1.0
170
Time
50
13
50
19
35
75
55
25
30
53