Weber Summit Kamado S6 Owner's Manual page 2

SAFETY
Failure to follow the DANGERS,
WARNINGS, and CAUTIONS contained in
this owner's guide may result in serious
bodily injury or death, or may result in
a fire or an explosion causing damage
to property.
DANGER:
Indicates a hazardous situation which, if not
avoided, will result in death or serious injury.
m Only use the grill outdoors in a well-
ventilated area. Do not use in a garage,
building, breezeway, tent, any other
enclosed area, or beneath overhead
combustible construction.
m The grill is not intended for and should
never be used as a heater.
m Keep the cooking area clear of flammable
vapors and liquids such as gasoline,
alcohol, etc., and combustible materials.
m Always open the lid before lighting the gas
burner, either manually or with the igniter.
Lid must remain open until charcoal is
fully ignited.
m Should a grease fire occur, turn off the
burner and leave lid closed until fire is out.
m The grill should never be used by children.
Accessible parts of the grill may be very
hot. Keep children and pets away while the
grill is in use.
m Do not attempt to disconnect the gas
cylinder while the grill is in operation.
m Should the burner go out while the grill
is in operation, turn the gas valve off.
Open the lid and wait five minutes before
attempting to relight.
m Do not operate the grill if there is a gas
leak present.
m Do not use a flame to check for gas leaks.
m Do not put a grill cover or anything
flammable on, or in the storage area under
the grill, while grill is in operation or is
hot.
m If you see, smell, or hear the hiss of gas
escaping from the liquid propane cylinder:
1. Move away from liquid propane cylinder.
2. Do not attempt to correct the
problem yourself.
3. Call your fire department.
m Liquid propane gas is not natural gas. The
conversion or attempted use of natural
gas in a liquid propane gas unit or liquid
propane gas in a natural gas unit is
dangerous and will void your warranty.
m Do not enlarge burner ports when
cleaning the burner.
m Do not store an extra (spare) or
disconnected liquid propane cylinder
under or near the grill.
2
WARNING:
Indicates a hazardous situation which,
if not avoided, could result in death or
serious injury.
m The grill should never be left unattended
or moved while in operation.
m After a period of storage and/or nonuse,
the grill should be checked for gas leaks
and burner obstructions before use.
See instructions in this owner's guide for
correct procedures.
m Do not use the grill unless all parts are in
place. Grill must be properly assembled
according to the assembly instructions.
m Do not build this model of grill in any built-
in or slide-in construction.
m Never lean over an open grill while igniting
or cooking.
m Use heat-resistant barbecue
mitts or gloves at all times when
operating the grill.
m Use proper tools, with long, heat-resistant
handles.
m Do not place hands or fingers on the front
edge of the bowl while the grill is hot or
the lid is open.
m Use the pressure regulator that is supplied
with the grill.
m Keep any electrical supply cord and
the fuel supply hose away from any
heated surfaces.
m The use of alcohol, prescription drugs,
non-prescription drugs, or illegal drugs
may impair the consumer's ability to
properly and safely assemble, move,
store, or operate the grill.
m Always put charcoal on top of the fuel
grate. Do not put charcoal directly in the
bottom of the bowl or on the diffuser plate.
m The grill should be thoroughly cleaned on
a regular basis.
m Never dump hot charcoal where it might
be stepped on or be a fire hazard. Never
dump ashes or charcoal before they are
fully extinguished.
m When cooking, the grill must be on a
level, stable surface in an area clear of
combustible material.
m Lining the bowl with aluminum foil will
obstruct the air flow. Instead, use a drip
pan to catch drippings from meat when
cooking using the indirect method.
m Grill brushes should be checked for loose
bristles and excessive wear on a regular
basis. Replace brush if any loose bristles
are found on cooking grate or brush.
WEBER recommends purchasing a new
stainless steel bristle grill brush at the
beginning of every spring.
m Do not wear clothing with loose flowing
sleeves while lighting or using the grill.
m Never touch the cooking or fuel grate,
ashes, charcoal, or the grill to see if they
are hot.
m This WEBER grill is not intended to be
installed in or on recreational vehicles
and/or boats.
m Do not use lighter fluid, gasoline, alcohol,
or other highly volatile fluids to ignite or
reignite charcoal.
m WARNING! Do not use the grill in a
confined and/or habitable space e.g.
houses, tents, caravans, motor homes,
boats. Danger of carbon monoxide
poisoning fatality.
CAUTION:
Indicates a hazardous situation which,
if not avoided, could result in minor or
moderate injury.
m Do not remove ashes until all charcoal
is completely burned out and fully
extinguished and grill is cool.
m Do not store grill until ashes and charcoal
are fully extinguished.
m The grill is not intended for
commercial use.
m Do not use water to control flare-ups or to
extinguish charcoal.
m Do not use grill in high winds.
m Extinguish charcoal when finished
cooking. To extinguish, close bowl vent, lid
and RAPIDFIRE lid damper.
CALIFORNIA PROPOSITION 65
m WARNING: Combustion byproducts
produced when using this product contain
chemicals known to the state of California
to cause cancer, birth defects, or other
reproductive harm.
m PROPOSITION 65 WARNING: Handling the
brass material on this product exposes you
to lead, a chemical known to the state of
California to cause cancer, birth defects, or
other reproductive harm. Wash hands after
handling this product.