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Use caution and wear appropriate safety equipment when adding oil to the fryer, to prevent splashing of
hot oil, which may cause severe burns.
Use caution when dropping large amounts of food into the hot oil. It may cause large amounts of foaming,
which can overflow and may cause burns.
Opening the drain valve will lead to the outflow of the hot contents of the fryer that can cause injury.
The OQS (Oil Quality Sensor) may be damaged by the following:
1. Incorrect assembly of the filter pan allowing Magnesol or other filter powders under the filter paper.
2. Failure to use filter paper or pads.
3. Torn filter paper or pads.
4. Pumping water, boil out solution or other cleaners through the OQS sensor.
5. Using high pressure to clear the sensor.
Failure to follow these guidelines may result in high replacement costs and void the warranty.
WARNING
WARNING
WARNING
WARNING
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Troubleshooting
