Morphy Richards Intellisteam Manual page 14

48780MEE-Rev10_48751 rev1 11/11/2013 10:28 Page 14
Root vegetables
Food type
Butternut squash
Carrots
Celeriac
New potatoes
Old potatoes
Onions
(small whole)
Swede
Sweet corn
(whole cobs)
Rice / Pasta / Noodles
Food type
Easy cook rice
White long grain
rice
White
basmati rice
Bulgar wheat
Couscous
Ready-to-Wok
Noodles
Egg noodles
Pasta
14
(pre-set time: 35 mins)
1 portion 2 portions
15 mins 100g / 4oz 15 mins 200g / 7oz
30 mins 100g / 4oz 30 mins 200g / 7oz
20 mins 100g / 4oz 20 mins 200g / 7oz
28 mins 180g / 6oz 30 mins 350g / 12oz
30 mins 180g / 6oz 30 mins 350g / 12oz
20 mins 20 mins
x2 x4
30 mins 30-32 mins
100g / 4oz 200g / 7oz
30 mins for
1 whole cob (250g / 9oz)
1 portion 2 portions
30 mins 30 mins
75g / 3oz 150g / 6oz
30 mins 30 mins
75g / 3oz 150g / 6oz
30 mins 30 mins
75g / 3oz 150g / 6oz
20 mins 27 mins
75g / 3oz 150g / 6oz
15 mins 17 mins
75g / 3oz 150g / 6oz
10 mins 10 mins
1 pack 2 packs
(125g / 5oz) (250g / 9oz)
20 mins 20 mins
1 sheet 2 sheets
(60g / 2oz) (120g / 5oz)
30 mins 35 mins
75g / 3oz 150g / 6oz
3 portions
20 mins
300g / 10oz
30 mins 300g / 10oz
20 mins 300g / 10oz
32 mins 530g / 19oz
32 mins 530g / 19oz
20 mins
x6
35 mins
300g / 10oz
2 whole cobs (500g / 18oz)
(pre-set time: 42 mins)
3 portions 4 portions
35 mins 42 mins
225g / 8oz 300g / 10oz
40 mins 40 mins
225g / 8oz 300g / 10oz
35 mins 45 mins
225g / 8oz 300g / 10oz
30 mins 30 mins
225g / 8oz 300g / 10oz
20 mins 25 mins
225g / 8oz 300g / 10oz
10-15 mins 10-15 mins
3 packs 4 packs
(375g / 13oz) (500g / 18oz)
27 mins 27 mins
3 sheets 4 sheets
(180g / 7oz) (240g / 8oz)
Too large to fit Too large to fit
in the rice in the rice
container container
4 portions
20-25 mins
400g / 14oz
30 mins 400g / 14oz
20 mins 400g / 14oz
35 mins 760g / 27oz
33-35 mins
760g / 27oz
20 mins
x8
35-40 mins
400g / 14oz
30 mins for
Hints and Tips
Add 112ml of cold
water per 75g portion
of rice, and stir.
Add 112ml of cold
water per 75g portion
of rice, and stir.
Add 112ml of cold
water per 75g portion
of rice, and stir.
Add 100ml of water
per portion
Add 65ml of water per
portion
Add 1 tbsp of cold
water per portion,
and stir
Make sure water
covers noodles
Make sure water
covers pasta