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To set ROAST mode:
• Use ROAST when cooking less tender meats and poultry.
• Roast covered with a lid or foil or in high-sided roaster.
1.
Select OVEN
Double ovens only
• Select once for UPPER oven
• Select twice for LOWER oven
2.
Select ROAST
The temperature is automatically set at 350º F.
3.
Optional step:
To change the temperature from 350ºF, select
another temperature immediately before
starting.
4.
Select START
The temperature display alternate between the
set temperature and the actual temperature,
beginning with 100ºF. The actual temperature
counts up in 5ºF increments.
The oven is preheated when the chime signals
once. PREHEAT disappears from the display.
5.
To end this mode, select the OFF pad for the
oven in use.
• Use to roast meats, poultry and vegetables, (ex:
potatoes, squash, onions and carrots) which would
be covered or cooked in a high-sided open roaster.
• Add liquids, such as water, juice, wine, bouillon or
stock for flavor and moisture.
Roast Mode
Touch
UPPER
LOWER
Touch
ROAST
Touch
3
7
5
Touch
START
Touch
UPPER
OFF
ROAST TIPS
• Roasting bags are suitable to use in this mode.
• Preheating is generally unnecessary in the ROAST
mode unless the recipe specifically recommends it.
Page 14
You Will See
o
350
ROAST
o
375
ROAST
o
100
/375
PREHEAT
o
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