Oven Control Features - Thermador X302X Care & Use Manual

PROBE CONVECTION BAKE
1
SELF CLEAN BROIL ROAST
PROOF STOP COOK
2
DEHYDRATE TIME TIME
CONTROL MENU
1. Oven Mode Pads
• Probe – selects doneness temperature
• Convection – selects the Convection function and
may be used in combination with Bake, Roast or Broil
• Bake – selects the Bake mode
• Roast – selects the Roast mode
• Broil – selects the Broil mode
• Proof/Dehydrate – touch once to select proof; touch
twice to select dehydrate
• Self Clean – selects a Self-Clean mode
2. Timed Cooking Pads
• Cook Time – selects the hours to cook
• Stop Time – selects the time of day the oven is to
automatically turn off
3. Oven Selector Pads
• Upper/Lower – (double oven models only)
touch once to select the upper oven; touch twice to
select the lower oven.
• Upper Off – turns the upper oven off
• Lower Off – turns the lower oven off
DISPLAY WINDOWS
4. Clock
• Displays the time of day
• Displays timer(s) countdown
• Displays "Panel Lock" affirmation
5. Oven
• Displays selected words, numbers and symbols

Oven Control Features

4
3
UPPER
5
LOWER
UPPER
OFF
LOWER
OFF
6
1 2
4 5
7 8
7
START
NUMBER PADS
6. Number pads – 1 to 0 – selects a time of day,
temperatures, cook and stop time, or timer(s)
7. Start pad – touch this pad last to start cooking
modes or timing functions
LIGHT, PANEL LOCK, CLOCK, and
TIMER(S) MENU
8. Light – turns oven lights on/off
9. Panel Lock – locks the cooking modes in the off
position
10. Clock – selects the time of day on the 12-hour
clock
11. Timers
• Timer 1 – sets a kitchen timer
• Timer 2 – sets a second kitchen timer
• Timer Off – turns timer(s) off
SPECIAL FEATURES
• Sabbath Mode Setting – complies with some
religious requirements
• 12 or 24 hour clock choice – clock setting
options
• Fahrenheit or Centigrade – temperature
setting options
• Panel Lock / Child Lockout – Panel lock
prevents any cooking mode from being set when
oven is not being used
Page 5
3
8
9
LIGHT PANEL LOCK CLOCK
6
11
TIMER 1 TIMER OFF TIMER 2
9
CS+1- BREAD, DESSERT CS+3-SMALL ROAST/POULTRY
CS+2-LARGE ROAST/POULTRY CS+4-VEGETABLES
0
10