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THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE. READ, UNDERSTAND AND FOLLOW THE INSTRUCTIONS AND WARNINGS CONTAINED IN THIS MANUAL. FOR YOUR SAFETY DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE.
IMPORTANT READ FIRST IMPORTANT CAUTION: THE GRIDDLE IS EXTREMELY HEAVY. FOR SAFE HANDLING, INSTALLER SHOULD OBTAIN HELP AS NEEDED, OR EMPLOY APPROPRIATE MATERIALS HANDLING EQUIPMENT (SUCH AS A FORKLIFT, DOLLY, OR PALLET JACK) TO REMOVE THE UNIT FROM THE SKID AND MOVE IT TO THE PLACE OF INSTALLATION.
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10 minutes. Longer contact can cause corrosion. NOTICE: Service on this, or any other, LANG appliance must be performed by qualified personnel only. Consult your authorized service station directory or call the factory at 1-800-224-LANG (5264), or WWW.LANGWORLD.COM For the service station nearest you.
EQUIPMENT DESCRIPTION Lang Model: Lang Model: GT 3.1 Exterior Construction • The griddle dimensions are 21” (53.34cm) High, 30” (76.20cm) Deep, and width is dependent on the actual model number. Working Height is 36” (91.44cm) to top of griddle plate.
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EQUIPMENT DESCRIPTION CONT’D GAS AND ELECTRICAL INPUT REQUIREMENTS TOTAL BTU INPUT MODEL PRESSURE DESCRIPTION GAS CONNECTION NUMBER REGULATOR NATURAL PROPANE 5” WC 10” WC G36T 36 INCHES 81,000 81,000 ONE 3/4” NPT SUPPLIED G72T 72 INCHES 162,000 162,000 ONE 3/4” NPT SUPPLIED SPECIFICATIONS AND INFORMATION NUMBER...
15 days of delivery. All packing material should be kept for inspection. Do not return damaged merchandise to Lang Manufacturing Company. File your claim with the carrier.
When replacing the plug in the manifold, a pipe joint compound or sealant must be used that is resistant to the action of liquid petroleum gas. Initial adjustments are the responsibility of the installer and are not chargeable to Lang Manufacturing Company.
INITIAL START UP 6.1 Initial Lighting Procedure Clean the preservative coating from the griddle plate and splash guard. Add a mild detergent to hot water and wash the griddle plate and splash guard. Rinse with a damp sponge and dry with a clean rag. WARNING: BEFORE LIGHTING, USE A SOAP AND WATER SOLUTION TO TEST ALL JOINTS FOR GAS LEAKS.
OPERATION 7.1 Operation Refer to your Store Operation’s Manual. CAUTION: ALWAYS KEEP THE AREA NEAR THE APPLIANCE FREE FROM COMBUSTIBLE MATERIALS. CAUTION: KEEP FLOOR IN FRONT OF EQUIPMENT CLEAN AND DRY. IF SPILLS OCCUR, CLEAN IMMEDIATELY, TO AVOID THE DANGER OF SLIPS OR FALLS.
MAINTENANCE & CLEANING WARNING: KEEP WATER AND SOLUTIONS OUT OF CONTROLS. NEVER SPRAY OR HOSE CONTROL CONSOLE. CAUTION: MOST CLEANERS ARE HARMFUL TO THE SKIN, EYES, MUCOUS MEMBRANES AND CLOTHING. PRECAUTIONS SHOULD BE TAKEN TO WEAR RUBBER GLOVES, GOGGLES OR FACE SHIELD AND PROTECTIVE CLOTHING.
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MAINTENANCE & CLEANING CONT’D NOTICE: Service on this, or any other, LANG appliance must be performed by qualified personnel only. Consult your authorized service station directory or call the factory at 1-800-224-LANG (5264), or WWW.LANGWORLD.COM For the service station nearest you.
PARTS LIST DESCRIPTION PART # NCC Console ..................40102-30 Temperature Sensor ................41100-26 Leg Socket, Dual Set ................72901-10 Casters, 5” ....................72901-22 Main Burner.....................80002-09-1 Pilot Light, Right Hand (Sections 2, 3, 5, & 6) .........80201-06 Pilot Light, Left Hand (Sections 1 & 4) ............80201-12 Gas Regulator ..................80501-04 Thermocouple ..................80504-04 Combination Gas Valve ................80505-01...
I. This parts and labor warranty is limited to Lang Equipment sold to the original commercial V. THIS WARRANTY IS EXCLUSIVE AND IS purchaser/users (but not original equipment...
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