Page 4
safety Read these instructions carefully and retain for future reference. Remove all packaging and any labels. The blades and discs are very sharp, handle with care. lways hold by the finger grip at the top, away from the cutting edge, both when handling and cleaning.
Page 5
Only use the appliance for its intended domestic use. Kenwood will not accept any liability if the appliance is subject to improper use, or failure to comply with these instructions.
Page 6
The correct fuse cover is identified by colour and a replacement may be obtained from your Kenwood Authorised Repairer (see Service). to use your food processor If a non-rewireable plug is cut off it must be DESTROYED IMMEDIATELY.
Page 7
to use your liquidiser The appliance will not work if the liquidiser is incorrectly fitted. (if supplied) To blend dry ingredients - cut into pieces, remove the filler cap, 1 Fit the sealing ring into the blade unit - ensuring the seal is then with the appliance running, drop the pieces down one by located correctly in the grooved area.
using the attachments hints Use fresh ingredients Don’t cut food too small. Fill the width of the feed tube fairly full. Refer to recommended speed chart for each attachment. This prevents the food from slipping sideways during processing. knife blade Food placed upright comes out shorter than food placed horizontal.
(in or out of guarantee) Don’t immerse the power unit in water. call Kenwood customer care on 023 9239 2333. Have your Store excess cord in the storage area at the back of the power model number (e.g.
troubleshooting guide Problem Cause Solution The processor will not operate. No Power. Check processor is plugged in. Bowl not fitted to power unit correctly. Check bowl is located correctly and the handle is situated towards the right hand side. Bowl lid not locked on correctly. Check that the lid interlock is located correctly into the handle area.
mayonnaise 4-5 (90g) egg yolks 5mls (1tsp) mustard 22.5mls (1 ⁄ tbsp) white wine vinegar 7.5mls ( ⁄ tbsp) lemon juice 125g olive oil 125g ground nut oil 1 Fit the emulsifying tool and add the yolks, mustard, white wine vinegar and lemon juice to the bowl.
Page 13
q Ò ∫ « ∞ ∂ V º « ∞ « ∞ L U ¡ Ë « ∞ « ∞ ∑ U ¡ Ë ´ Ø O ¢ d ∞ W • U ≠ w U Â « ∞ ∫ “...
Page 14
« ¡ § e Á « ≥ c « ∞ ∑ ß Ë √ ‹ d « « ∞ ± l ± q ∞ ∑ ¡ « £ M U ¸ √ ∫ c « ∞ î ¢ u œ ∞ O «...
Page 15
‹ . ≤ U « ∞ L U ‰ œ î W ≈ ∑ ∫ q ≠ î œ « U ° Å l √ Ë Í c ¸ « • ‹ ∫ U ¢ K ‹ ∫ U ¢ K ‹...
Page 16
± l ∫ O Å ¨ O ° A º « ∞ L Ø O ¢ d ∞ W • U “ ≠ π « ∞ ¥ F ∞ s H q . « ∞ I ¢ F … ± H ‹...
Page 17
∂ A ( « ∞ u ∞ ∞ D l « ∑ I / « ∞ « ∞ ∑ ’ « √ Æ d U Î . L U ± l ¢ « ∞ ∑ I √ ß ¢ u Æ Æ...
Need help?
Do you have a question about the FPP210 series and is the answer not in the manual?
Questions and answers