Kenwood CKB200 Instructions For Use - Installation Advice page 12

COOKING ADVICE
ROASTING
To obtain classical roasting, it is neces-
sary to remember:
– that it is advisable to maintain a tem-
perature between 180 and 200 °C.
– that the cooking time depends on the
quantity and the type of foods.
COOKING DIFFERENT DISHES AT THE
SAME TIME
With the function selector in position
the ventilated oven allows you to cook
different types of food at the same time.
Fish, cakes and meat can be cooked
together without the smells and flavours
mixing.
The only precautions required are the
following:
– The cooking temperatures must be as
close as possible with a maximum dif-
ference of 20° - 25°C between the dif-
ferent foods.
– Different dishes must be placed in the
oven at different times according to
the cooking time required for each
one. This type of cooking obviously
provides a considerable saving on
time and energy.
The external parts of the oven
become hot during operation.
Keep children well out of reach.
12
GRILLING AND "AU GRATIN"
Grilling may be done using the grill+fan
setting , in this setting the hot air
completely surrounds the food that is to
be cooked, to give a more even and
rapid cooking process.
Set the temperature knob between
50°C and 200°C max, preheat the oven,
then simply place the food on the grid.
Close the door until grilling is complete.
Adding a few dabs of butter before the
end of the cooking time gives the golden
"au gratin" effect.
Always grill with the oven door
closed.
It is recommended that you do not
grill for longer than 30 minutes at any
one time.
Attention: the oven door becomes
very hot during operation.
Keep children away.
USE OF THE GRILL
Set the function selector knob to position
and the temperature knob between
50°C and 200°C max.
Leave to heat up for approximately 5
minutes with the door closed.
Introduce the food to be cooked, posi-
tioning the grill pan as close to the grill
as possible.
Always grill with the oven door
closed.
Grill with the oven door closed and
for no longer than 30 minutes at any
one time.
Attention: the oven door becomes
very hot during operation.
Keep children away.