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Make sure that all dishes and
crockery used with the appliance are
heat-resistant. Never use plastic
dishes. Fire hazard!
~
Do not heat up unopened tins of
food under the browning unit as
pressure will build up in the tin, causing
it to explode. This could result in injury
and scalding or damage.
~
Only use smooth-based dishes.
Rough bases will scratch the ceramic
surface. Take care to lift dishes onto the
standing surface: sliding them into
place will cause scuffs and scratches.
~
When using an electrical appliance,
e.g. a hand-held mixer, near the
Salamander, ensure that the connection
cable doesn't come into contact with
the Salamander. The insulation on the
cable could become damaged, giving
rise to an electric shock hazard.
~
To avoid the risk of scratches, do
not use the top of the browning unit as
a resting place for items.
~
Keep the ceramic surface clean.
Grains of salt, sugar or sand (e.g. from
cleaning vegetables) can cause
scratches.
~
If the Salamander is built-in behind a
furniture door, it must only be operated
when the door is open.
Close the furniture door only once the
appliance has been switched off and
the residual heat indicators have gone
out.
Warning and Safety instructions
Miele cannot be held liable for
damage caused by non-compliance
with these Warning and Safety
instructions.
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