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INSTRUCTION AND RECIPE BOOKLET CMG-100C Professional Meat Grinder For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
Secure Screw Ring to the end of the Never put the unit near a hot burner, ASSEMBLING 21. Do not leave the Cuisinart™ Meat Grinder/Feeder Head by turning in an oven, or in a dishwasher. Grinder unattended while it is clockwise.
Coarse Cutting due to jammed food. Immediately switch tube, slowing down grinding and Plate the Cuisinart™ to its “Off” position. Press straining the motor. If this happens, the Reverse Switch to push the food in you should stop the Cuisinart™ Meat the opposite direction.
Die Cast Hopper opening with Pusher until the mixture ounces (227 g) crumbled Assemble Cuisinart™ Meat Grinder with appears at the end of the Sausage Attachment. Turn the unit “OFF” and tie a knot the Medium Cutting Plate. Grind chicken feta cheese at the end of the 2”...
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8 and up to 24 hours for best flavour. teaspoons (10 ml) kosher salt teaspoon (5 ml) crushed red tablespoons (25 ml) sweet Assemble Cuisinart™ Meat Grinder with pepper, optional paprika Fine or Medium Cutting Plate. Grind Remove any visible gristle from meat. Cut sausage.
Address: WARRANTY all venison if you wish. Cuisinart Canada 100 Conair Parkway We warrant that this Cuisinart product Makes 4 pounds (1.8 kg) Woodbridge, Ont. L4H 0L2 will be free of defects in material or pounds (1.4 kg) venison workmanship under normal home use...