Contents - La Germania LUG03-90-S Instruction Manual

Cooking chart
Thermostat
setting
Biscuits
Shortbread -whole, round 3
- biscuits 3
Butter biscuits 4
Choc-chip biscuits 6
Muffins
Small 6
Medium 6
Scones
Plain 6
Cakes
Patty cakes - small 6
- medium 6
Sponge cake - 2 or 4 x 18cm 5
(4 eggs)
- slab (4-6 eggs) 5
Butter cake 4
Boiled fruit cake x 20 cm 3.5
Rich fruit cake (Christmas) x 20cm 2
Casseroles
Medium - cooking 4
- reheating 5
Large - cooking 4
- reheating 5
Reheating pastas/lasagna 4
Pastries, pies and tarts
Choux pastries - small bouchees 7
- eclairs 7
Fruit pies - medium in glass or 7/5
metal pie plates
Meat pies - large, in glass or 7/5
metal pie plates
18
Shelf Approx. cooking time
position and comment
3 45---60 mins. depending on thickness
3 25--35 mins
3 1 tray, 15--20 mins
3 1 tray, 15--20 mins
3 1 tray, 12--18 mins
3 1 tray, 18--22 mins
3 1 tray, 10--15 mins
3 1 tray, 15--20 mins
3 1 tray, 20--25 mins
3 22 - 25 mins
-
3 17 - 30 mins depending on size ot
tray and thickness of cake
3 35 -- 40 mins
3 1.5-- 2 hrs
3 3.5--4 hrs
3 1--1.5 hrs
3 0.5--1 hr
3 1.5--2 hrs
3 1 hr
3 45 mins--1 hr
3 1 tray, 20--25 mins
3 1 tray, 20--30 mins
3 15 mins on gas mark 7 then reduce
temp. to mark 5 for 30 min. or more
depending on size
3 15 mins on gas mark 7 then reduce
to mark 5 for 30 mins. or more
depending on size
Oven/grill operation
Accessories
For cookers fitted with
the glass lid please
❍ 1 universal pan and wire grid
note that the lid must
❍ 2 wire shelves
always be in the open
❍ 1 aluminised baking tray
position when the grill
is in operation.
❍ 1 Wok pan adaptor
Food being grilled
❍ 1 Coffee grid
must at be monitored
all times, especially
First time use
high fat content foods
1. Thoroughly clean the oven and accessories with warm soapy
such as sausages,
water prior to first use.
chops, etc.
2. Operate the oven for 30 minutes at gas mark 8 to eliminate
any odours generated by the internal insulation.
Cooling fan
The cooling fan operates when the oven is switched on and will
continue to operate until the oven is switched off. The cooling
fan ensures that the control knobs and the surrounding fascia
are always cool to touch.
Shelf positions
The oven is fitted with 5 sets of runner shelf supports.
❍ This oven features 5 shelf positions. The levels are counted
from top to bottom. Top shelf is number 1.
❍ Shelf position 3 should be
used for best results when
baking.
❍ Shelf positions 4 or 5 are
ideal for baking pizzas,
quiches and pies where a
crisp base is desirable.
❍ Shelf position 2 is ideal for grilling; however larger foods,
or foods with a high fat content, can be grilled on shelf
position 3.
Grill operation
The oven is fitted with an electric element placed against the top
of the oven. To operate the grill, turn oven/
grill combination control knob clockwise to
grill symbol.
Please note that the grill has no variable heat
adjustment.
It is not possible to operate the grill and the
oven simultaneously.
15