Warming The Cups (N-V); Coffee Grinding (M) - ELEKTRA NIVOLA User Manual

10.2 HOT DRINKS
1) Press the steam button 11: the heating light 3 will turn on.
2) When the light 3 goes off, turn the knob 5 of the steam wand 6 and let any condense run off.
When this operation is over, turn the knob of the steam wand in the opposite direction
and stop the flow of steam.
3) Place the container with the milk or the water to be heated under the steam wand 6
in such a way that the nozzle touches the bottom; then turn the knob of the steam wand
and bring the milk or water to the required temperature.
4) Turn the knob of the steam wand in the opposite direction and stop the flow of steam.
5) Press the steam button 11 taking it back to stand-by position.
6) Press the coffee dispensino button 4 until some drops of water come out of filter
holder 10, in such way as to fill the boiler again with water.
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WARMING THE CUPS (N-V)

In order to obtain best results when preparing coffee and cappuccino it is essential that
all parts they come in contact with are warm, especially the cups.
The machine is equipped with a cup-warming grille 6 (N) or cup-warming compartment 9 (V)
which reaches a temperature of around 50°C.
It is advisable to keep some espresso and cappuccino cups on the grille or inside the
compartment all the time so they are always ready for use.
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COFFEE GRINDING (M)

1) Put coffee beans in the hopper 3.
2) Press switch 1 until you obtain the required amount of ground coffee:
never fill the ground coffee hopper 8 beyond 2/3 of its capacity.
3) Extract doses by pulling the dosing lever 9 to its end of run and then releasing it.
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