Table of Contents
Advertisement
Chapter 2 - Principles of Operation
Ballast Box
Accessable from
Underside
Autostart Sensor
UV Status Lights
Access to Ballast Box
UV Module Access Door
Turning Off the Exhaust Fan
Caution: Always turn off the cooking equipment and allow to cool before turning off the exhaust fan. The
chemical fire extinguishing system may discharge if the cooking equipment is on or hot when the exhaust
fan is off.
At the end of the cooking day, turn off the cooking equipment and allow to cool before turning off the ex-
haust fan. To turn off the exhaust fan and UV Lamps push the "STOP FAN" button on the Gaylord Command
Center (Refer to Figure 2-9-1). The Command Center control may be programmed to automatically turn off
the exhaust fan at a specific time. Refer to the Operation and Maintenance Manual for the Gaylord Com-
mand Center for complete operating instructions.
ELXC-UVi Series - Cont.
Balancing Damper
Extractor Access Door
Inlet Slot
Grease Laden Air
Figure 2-10-1
Grease Extraction
Extractor Access Doors
Figure 2-10-2
Model ELXC-UVi Series Cutaway
2-10
UV Lamps
UV Module
Gaylord Model
EXG Extractors
Grease Canal
Grease Gutter
Drain
Autostart Sensor
Static Tap Opening
UV Lamp Module
UV Lamps
Extractor
Advertisement
Table of Contents
