Using Convect Full Meal
Convect Full Meal lets you choose from
among 10 preset oven convection cooking
cycles, all using the convection fan. These
cycles store commonly used cooking times,
cooking temperatures, and probe temperature
settings. Convect Full Meal saves you time by
limiting the number of pads you have to press
when cooking a favorite food. Convect Full
Meal also lets you set your own favorite cycle
(either convection or nonconvection).
1. Place food in cold oven.
If you need the Temperature Probe for
your cycle (cycles 5-8 in the "Convect Full
Meal chart" later in this section), insert
probe into food. (Follow Steps 1-4
in "Using the temperature probe"
earlier in this section.)
2. Press CONVECT FULL MEAL.
3. Press desired Number pad.
Use the "Convect full meal chart" later in this
section as your guide for selecting a cycle.
NOTES:
• You can change the Convect Full
Meal cycle any time before pressing
the Start pad by repeating Step 3.
• You can program your own cycle,
which you can then select in the future
by pressing just CONVECT FULL
MEAL and START. (See "To program
your own cycle" later in this section for
more information.)
4. Start oven.
U
C
sing and
PRESS
PRESS
1
PRESS
START
Y
aring for
our
YOU SEE
HR MIN
MIN SEC
("C" stands for "cycle,"
"F" stands for "favorite")
YOU SEE
HR MIN
MIN SEC
(example for cycle 1)
NIGHT LIGHT
ON
EASYCONVECT
(or 177°C)
YOU SEE
NIGHT LIGHT
ON
EASYCONVECT
Oven
DELAY
SET
PROBE TEMP
O
RAISING
F
BREAD
CHECK
DEHYDRATE
CONVECTION
FOOD AT
ENTER
STANDARD
COOK
TIME
CLOSE
COOK TEMP
CLEAN TIME
DOOR
DELAY
SET
PROBE TEMP
O
RAISING
F
BREAD
CHECK
DEHYDRATE
CONVECTION
FOOD AT
ENTER
STANDARD
COOK
TIME
CLOSE
COOK TEMP
CLEAN TIME
DOOR
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