KitchenAid KGRT507 Use & Care Manual page 44

Thermal-convection gas freestanding and slide-in ranges
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U
sing and
5. When the Convect Full Meal
cycle is done:
Four tones will sound, followed by four
reminder tones every minute (if the audi-
ble signals have not been disabled), until
you open the door, remove the probe, or
press CANCEL/OFF.
Convect Full Meal chart
CYCLE
CONVECTION
NUMBER
CYCLE
1
Conv. Bake
2
Conv. Bake
3
Conv. Bake
4
Conv. Bake
5
Conv. Roast
6
Conv. Roast
7
Conv. Roast
8
Conv. Bake
9
Conv. Bake
0
Conv. Roast
To program your own cycle:
1. Press CONVECT FULL MEAL.
2. Press the Command Pad for the cook
setting you want (for example, BAKE).
3. Enter the temperature and cook time you
want. (The default is Bake at 170°F
[75°C] for 2 hours.) Entering a cook time
of 0 minutes lets you do untimed cooking.
44
C
Y
aring for
our
OVEN
TIME or
TEMP
PROBE TEMP
350°F
45 min
(177°C)
350°F
1 hr
(177°C)
350°F
1 hr 15 min
(177°C)
375°F
55 min
(191°C)
300°F
140°F
(149°C)
(60°C)
300°F
160°F
(149°C)
(71°C)
300°F
170°F
(149°C)
(77°C)
325°F
160°F
(163°C)
(71°C)
325°F
3 hr
(163°C)
400°F
18 min
(204°C)
O
ven
YOU SEE
EASYCONVECT
FOOD OR MEAL
Meal # 1: Chicken pieces, Fruit
crisp, Vegetable casserole
Meal # 2: Macaroni and cheese,
Baked winter squash, Fruit pie
Meal # 3: Pre-cooked ham,
Baked potatoes, Quick bread loaf
OR
Baked potatoes only
Meal # 4: Beef stew, Scalloped
potatoes, Frozen fruit pie
Beef roast rare
Beef roast medium
Beef roast well
Pork roast
Meat loaf
Casseroles
Pot roast with vegetables –
3 lbs (1 kg)
Pizza
4. To save only, press CONVECT
FULL MEAL.
To cook with this cycle immediately
and save it, press START.
NIGHT LIGHT
DELAY
SET
PROBE TEMP
O
RAISING
F
BREAD
CHECK
DEHYDRATE
CONVECTION
FOOD AT
ON
ENTER
STANDARD
COOK
TIME
CLOSE
CONTROL
COOK TEMP
CLEAN TIME
START
TIME
STOP
TIME
LOCK
START
?

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