Related Manuals for Daewoo KOM-9F85
Summary of Contents for Daewoo KOM-9F85
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Page 1: Microwave Oven
MICROWAVE OVEN KOM-9F85 / KOM-9F50 OPERATING INSTRUCTIONS FOR COMMERCIAL USE Before operating this oven, please read these instructions completely. -
Page 2: Precautions To Avoid Possible Exposure To Excessive Microwave Energy
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (A) DO NOT ATTEMPT TO OPERATE THIS OVEN WITH THE DOOR OPEN SINCE OPEN- DOOR OPERATION CAN RESULT IN HARMFUL EXPOSURE TO MICROWAVE ENERGY. IT IS IMPORTANT NOT TO DEFEAT OR TAMPER WITH THE SAFETY INTERLOCKS. (B) DO NOT PLACE ANY OBJECT BETWEEN THE OVEN FRONT FACE AND THE DOOR OR ALLOW SOIL OR CLEANER RESIDUE TO ACCUMULATE ON SEALING SURFACES. -
Page 3: Table Of Contents
TABLE OF CONTENTS PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY..1 TABLE OF CONTENTS........................2 INSTALLATION ..........................3 EARTHING INSTRUCTIONS ......................4 SPECIFICATIONS..........................5 IMPORTANT............................5 IMPORTANT SAFETY INSTRUCTIONS....................6 FEATURES DIAGRAM........................7 FEATURES DIAGRAM (continued)....................8 OPERATION PROCEDURE.......................9 CONTROLS............................10 Manual Cooking...........................10 Preprogrammed Pads........................11 Double Quantity ...........................12 Programming Pads ........................13 Programming Cook Factor......................14 20 sec.+ pad ..........................15... -
Page 4: Installation
INSTALLATION 1 Steady, flat location This oven should be set on a steady, flat surface. This oven is designed for counter top use only. 2 Leave space behind and side All air vents should be kept a clearance. If all vents are covered during operation, the oven may overheat and, eventually, oven failure. -
Page 5: Earthing Instructions
9. When you stack your micowave ovens. 1) Place one microwave oven on top of the other one, and remove the plate which are each secured by a single screw to the bottom-right corner at the rear of both microwaves. Secure the above hole of the two microwaves. -
Page 6: Specifications
SPECIFICATIONS KOM-9F85 KOM-9F50 MODEL 240V AC 50Hz SINGLE PHASE WITH EARTHING POWER SUPPLY 3000W 2600W POWER CONSUMPTION 1850W 1500W MICROWAVE OUTPUT POWER 2450MHz 2450MHz FREQUENCY APPROX. 34kg (75.1lbs) APPROX. 32.5kg (71.7lbs) NET. WEIGHT 465 X 370 X 599 mm ( 18.31 X 14.57 X 23.58 in.) OUTSIDE DIMENSIONS (W X H X D) 371 X 198.5 X 372 mm ( 14.61 X 7.81 X 14.66 in.) -
Page 7: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE WARNING : To prevent fire, burns, electric shock and other warnings: Listed below are, as with all appliances, certain rules to follow and safeguards to assure high performance from this oven: 1. -
Page 8: Features Diagram
FEATURES DIAGRAM 1 Safety Interlock System. 5 Door Seal - Door seal maintains the microwave energy within the oven cavity 2 Door Viewing Screen - Allows viewing of and prevents microwave leakage. food. The screen is designed so that light 6 Plate Tray - Made of special heat resistant can pass through, but not microwaves. -
Page 9: Features Diagram (Continued)
FEATURES DIAGRAM (continued) 1 MICROWAVE indicator 8 DOUBLE QUANTITY pad Lights when the microwave is operation. X2 pad increases a preprogrammed cooking time by a percentage of the original 2 Double Quantity indicator cooking time. The user specifies the percentage and it Lights when DOUBLE QUANTITY pad is can be changed for individual cooking pressed. -
Page 10: Operation Procedure
OPERATION PROCEDURE This section includes useful information about oven operation. 1. Plug power supply cord into a standard 240V AC 50Hz power outlet. 2. After placing the food in a suitable container, open the oven door and put it in the oven. 3. -
Page 11: Controls
CONTROLS Manual Cooking To cook food manually using a specific entered cook time and power level. 1. Open the door and put food in the oven. Close the door. • "HELLO" will show in the display. 2. Press POWER LEVEL pad. •... -
Page 12: Preprogrammed Pads
Preprogrammed Pads To cook food using number pads preprogrammed with cooking sequences. 1. Open the door and put food in the oven. Close the door. • "HELLO" will show in the display. 2. Press a desired number pad. • For single digit entry, press only one number pad. •... -
Page 13: Double Quantity
Double Quantity To increase cooking time when cooking more than one serving. 1. Open the door and put food in the oven. Close the door. • "HELLO" will show in the display. 2. Press X2 pad. • Amount of time added is a percentage of the original preprogrammed cooking time. -
Page 14: Programming Pads
Programming Pads To change the amount of time or the power level for a preprogrammed pad. 1. Open the door. • Display turns off. 2. Press and hold POWER LEVEL pad for a while. • When the oven enters Programming mode, it will show "PROGRAM"... -
Page 15: Programming Cook Factor
Programming Cook Factor To change cook factor for a preset pad. 1. Open the door. • Display turns off. 2. Press and hold POWER LEVEL pad for a while. • When the oven enters Programming mode, it will show "PROGRAM" in the display. 3. -
Page 16: Sec.+ Pad
20 sec.+ pad This function allows you to reheat for 20 seconds at full power by simply touching the 20 sec.+ pad. By repeatedly touching 20 sec.+ pad, you can also extend reheating time to 5 minutes by 20 second increments. -
Page 17: Changing User Options
Changing User Options User Options can be changed to suit individual preferences. 1. Open the door. • Display turns off. 2. Press and hold STOP pad for a while. • When the oven enters Option Code mode, it will show "CODE---" in the display. -
Page 18: Cooking Instructions
COOKING INSTRUCTIONS Utensil Guide Only use utensils that are suitable for use in microwave ovens. To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. Care must therefore be taken choosing the utensil. If the utensil is marked microwave-safe, you do not need to worry. -
Page 19: Microwaving Principles
MICROWAVING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommunication links and car phones. HOW MICROWAVES COOK FOOD Microwave oven is a Group 2 ISM equipment in which radiofrequency energy is intentionally generated and used in the form of electromagnetic radiation for the treatment of material. -
Page 20: Cooking Techniques
COOKING TECHNIQUES STANDING TIME STARTING TEMPERATURE Dense foods e.g. meat, jacket potatoes and cakes, The colder the food, the longer it takes to heat up. require standing time(inside or outside of the oven) Food from a fridge takes longer to reheat than food after cooking, to allow heat to finish conducting to at room temperature. -
Page 21: Caring For Your Microwave Oven
CARING FOR YOUR MICROWAVE OVEN Turn the oven off before cleaning. Keep the inside of the oven clean. When food spatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. The use of harsh detergent or abrasives is not recommended. -
Page 22: Cleaning The Ceiling Cover
CLEANING THE CEILING COVER 1. Push left side of stopper in centre of ceiling cover and seperate it from cavity. 2. Hold side stoppers of ceiling cover with both hands and pull down. Then take off the Ceiling Cover out of the oven cavity 3. -
Page 23: Use Your Microwave Oven Safely
USE YOUR MICROWAVE OVEN SAFELY General Use Do not operate the oven if door seals or sealing Do not attempt to defeat or tamper with safety surfaces are damaged; or if door is bent; or if hinges interlocks. are loose or broken. Do not place any object between the oven front Do not operate the oven empty. -
Page 24: Before You Call For Service
BEFORE YOU CALL FOR SERVICE Refer to following checklist, you may prevent an unnecessary service call. * The oven doesn't work; 1. Check that the power cord is securely plugged in. 2. Check that the door firmly closed. 3. Check that the cooking time is set. 4. -
Page 25: Questions And Answers (Continued)
QUESTIONS AND ANSWERS (continued) * Q : Why is standing time recommended after the cooking operation has been completed? A : Standing time is very important. With microwave cooking, the heat is in the food, not in the oven. Many foods build up enough internal heat to allow the cooking process to continue, even after the food is removed from the oven.