Kenmore 790.7752 Use & Care Manual page 13

Kenmore range user manual
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Setting Warmer Drawer Controls
Warmer Drawer & Bread Proofing Indicator Lights
Setting Warmer Drawer & Bread Proofing Controls
Warmer Drawer Food Temperature Settings
Warmer
(Warm & Ready
TM)
Drawer & Bread Proofing
Indicator
Lights
The control and indicator lights for the Warmer Drawer and Bread Proofing features are located on the control panel. The
indicator lights will turn ON when the control is set, and remain ON until the controls are turned OFF.
To Set the Warmer
Drawer & Bread Proofing
Controls:
Touch the O
pad at the Warmer Drawer control position. The Warmer
1.
Drawer indicator light will flash. Note: If no further pads are touched within 25
seconds the request to power the Warmer Drawer ON will clear.
2.
Set the desired power level. Touch
once to turn ON the power level for HI
.
.
(Fig. 2) or (
to turn ON the power level for LO (Fig. 4). The Warmer Drawer
indicator light will glow steady indicating the Warmer Drawer is ON.
Each touch of the CV-'_
or C/N_
pads will decrease or increase through 6
power levels from HI (Fig. 2) to MED (Fig. 3) to LO (Fig. 4) and to the Bread
Proofing
feature (Fig. 5). If the Warmer Drawer is set at the LO setting and the
pad is touched again the Bread Proofing feature will be turned ON (The
Bread Proof indicator light will glow steady indicating the Bread Proofing feature
in ON (See Fig. 5 & bread dough preparation instructions on this page). To return
to standard Warmer Drawer settings touch
pad at least once. Note: For
best results, preheat the Warmer Drawer before adding the food or bread dough.
An empty drawer will preheat in approximately
15 minutes.
When the food or dough is ready for removal, touch the Q
pad once to turn
the Warmer Drawer or Bread Proof feature OFF. The Warmer Drawer indicator
light will turn OFF.
Warmer
Drawer Food
Temperature
Settings
Use the recommended Warmer Drawer
food temperature settings table (See Fig.
6). If a particular food is not listed, start
with the MED setting. If more crispness is
desired, remove the lid or aluminum foil
from the food.
Most foods can be kept at serving
temperatures on the MED setting. When a
combination of foods are to be kept warm
(for instance, a meat with 2 vegetables and
rolls), use the HI setting. To avoid heat
loss, do not open the Warmer Drawer
repeatedly while in use.
Warmer
Drawer Recommended
Food Settings
Table
Food Item
Setting
Bacon
HI
Hamburger Patties
HI
Poultry
HI
Pork Chops
HI
Fried Foods
HI
Pizza
HI
Gravies
MED
Casseroles
MED
Eggs
MED
Roasts (Beef, Pork, Lamb)
MED
Vegetables
MED
Biscuits
MED
Rolls, hard
MED
Pastries
MED
Roils (soft)
LO
Empty Dinner Plates
LO
Fig. 6
Med
Proof
Bread
Lo
o
Warmer
Drawer
Fig. 1
Med
Proof
Bread
ho
Hio
0
Med
Proof
Bread
Lo
o
Fig. 2
Fig. 3
Hio
O
Med
Proof
Bread
Lo
Hio
0
Med o
Proof
Bread
Lo
Fig. 4
Fig. 5
iii ............
13

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