® Estufa a gas Models, Modelos 790. 7744*, 7745*, 7746*, 7747*, 7748* * = color number, nQmero de color j, ... ill' i _' i_ www.sears.com Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. pin 316544103 (0704)
Table of Contents Free-Standing Range Warranty ... Product Record iMPORTANT SAFETY iNSTRUCTiONS ProtectionAgreements Range Features Setting Controls Before Oven Setting Controls Surface Oven Control Functions Setting Oven Controls Setting Warmer Drawer Controls Select Self Cleaning General Care & Cleaning Adjusting...
Ask your Sears dealer to recommend a qualified technician an authorized Sears repair service. Know how to disconnect the power to the range at the circuit breaker or fuse box in case of an emergency. • User servicing--Do...
• Use Care When Opening oven door and Stand to the side of the range when opening the door of a hot oven. Let hot air or steam escape before you remove or replace food in or hanging garments the oven.
The L.P. Conversion Kit is provided with this appliance and is located on the left lower REAR (back side) panel of the range. Before installing the kit be sure to follow the L.P. Installation Instructions carefully. Act requires...
Master Protection Agreements Congratulations on making a smart purchase. Your new Kenmore ® product is designed and manufactured for years of dependable But like all products, it may require preventive maintenance or repair from time to time. That's when having a Master Protection Agreement can save you money and aggravation.
25. Convection Fan, Switch & Indicator 26. Leveling Legs and Anti-tip Bracket NOTE: The features of your range may vary according to model type & color. Light (some models). (some models). models). Drawer with Handle Light (some models). (included).
Before Setting Oven OVEN VENT Fig. 1 Fig. 2 Types of Oven Racks Your range may be equipped with one or more of the oven rack types shown; Flat Rack, Handle Rack or Stepdown Rack. The Flat and Handle Oven racks may be used in all the available rack postions. The Stepdown Oven Rack design provides additional oven rack cooking positions located between the standard oven rack positions.
Surface Controls Your range may be equipped with different sized surface burners. The ability to heat food quicker and in larger volumes increases as the burner size increases. The SIMMER burner (some models) is best used for simmering delicate sauces, etc.
Oven Control Functions READ THE iNSTRUCTiONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use ofyouroven, become familiar with the various pad functions of the oven as described below. CLOCK SET COOK TiME PAD-- Used PAD-- to set the enter the length of time of day.
Note: The time of day must first be set in order to operate the oven. To Set the Clock When the range is first plugged in, or when the power supply to the range has been interrupted, the display will flash "12:00".
Setting Oven Controls To Set or Change the Temperature The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). To Set the Controls for Baking: Press B.ke. " "appears Within 5 seconds, pressthe the temperature can then be adjusted in 5°F increments (1°C if the control is set to display Celsius).
Setting Oven Controls To Set the Timed Bake and Delay Stag Features The _ COOK TIME and _t,,'",_ DELAY START pads operate the features that will turn the oven ON and OFF at the times you select in advance. The oven can be programmed to start immediately and shut off automatically (Timed Bake) or to begin baking at a later time with a delayed start time (Delay Start).
Setting Oven Controls To Set for Broiling: Arrange the oven rack while oven is still cool. Position the rack as suggested in the Broil Rack Position Press _,o, "----"will appear in display. Press and hold the t%. or V until the desired broil setting level appears in the display.
Setting Oven Controls Convection Cooking Benefits of Convection Cooking: --Foods cook up to 25 to 30% faster, saving time and energy. --Multiple rack baking. --No special pans or bakeware needed. Fig. 1 General Cooking Instructions: For Baking: For optimum cooking results it is recommended to preheat the oven when baking foods such as cookies, biscuits and breads. Reduce oven temperature 25°F from recipe's recommended instructions using the minimum recommended When using 2 oven racks at the same time, place in oven rack positions 2 &...
Setting Oven Controls Setting the Warm & Hold Feature The w_, pad turns ON the Serve Warm & Hold feature and will maintain an oven temperature of 170 ° F. The Warm & Hold feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Warm & Hold feature will shut the oven OFF automatically.
Pull the bearing glides to the front of the chassis glide (See Fig. 2). Align the glide on each side of the drawer with the glide slots on the range. Push the drawer into the range until levers "click" (approximately 2"). Pull the drawer open again to seat bearing glides into position.
Self-Cleaning During the Self-Cleaning cycle, the outside of the range can become very hot to the touch. DO NOT leave small children unattended near the appliance. The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle of any range.
Self-Cleaning (cont'd) Starting the Select Self-Clean For satisfactory results, use a 2 hour Self-Clean cycle for light soils and a 3 hour cycle for average or a 4 hour cycle for heavy soils. NOTE: The kitchen area should be well ventilated using an open window, ventitlation fan or exhaust hood during the 1st Self-Clean cycle.
Rinse and wipe dry with a clean cloth. Remove all cleaners orthe porcelain may become damaged during furture heating. DO NOT use spray oven cleaners on the range top. Stainless Steel, Chrome Parts Clean with hot, soapy water and a dishcloth.
Replace glass shield over bulb and snap wire holder into place. Turn power back on again at the main source (or plug the range back in). The clock will then need to be reset. To reset, see Setting the Clock and Minute Timer in this Use &...
General Care & Cleaning Cleaning the ContouredWell The contoured well areas, burner cap, burner head and burner drip pans (some models) should be routinely cleaned. Keeping the burner ports clean will prevent improper ignition and an uneven flame. Refer to the following instructions: Surface Burner Grate...
Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the rack is level. When range is level, cooktop may appear out of alignment if countertop is not level.
Before You Call Solutions to Common Problems OCCURRENCE Oven smokes excessively during broiling. Oven control beeps and displays any F code error (for example Fll). Poor baking results. Self=Cleaning cycle does not work. Soil is not completely removed. Flames inside oven or smoking from vent.
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