Product Preparation; Paf Powder Mix Setup - Bunn Ultra Technical Training Manual

Product Preparation

Product Preparation
Whether liquid concentrate or granulated powder, all product must be thoroughly mixed BEFORE adding it to the
hoppers.
For best results with granita-type products, use only products with an apparent brix of 12 or higher. Some products
Whether liquid concentrate or granulated powder, all product must be thoroughly mixed BEFORE adding it to the
may work with an apparent brix as low as 9. Your experimentation with other products will be the best guide in this
hoppers.
area.
For best results with granita-type products, use only products with an apparent brix of 12 or higher. Some products
Keep the pre-mixed liquid product refrigerated. This reduces cooling/freezing time in the dispenser.
may work with an apparent brix as low as 9. Your experimentation with other products will be the best guide in this
area.
Keep the hoppers topped-off during peak serving periods. Add pre-mixed liquid product as it is dispensed. This re-
duces the cooling/freezing time and assures you of always having product ready to dispense.
Keep the pre-mixed liquid product refrigerated. This reduces cooling/freezing time in the dispenser.
Keep the product level in the hoppers higher than the auger. If the auger is exposed, air will become entrapped in the
Keep the hoppers topped-off during peak serving periods. Add pre-mixed liquid product as it is dispensed. This re-
mixture resulting in a clouded foamy consistency.
duces the cooling/freezing time and assures you of always having product ready to dispense.
You may find it beneficial to turn down the ice controls to keep the ice granules from growing too large.
Keep the product level in the hoppers higher than the auger. If the auger is exposed, air will become entrapped in the
mixture resulting in a clouded foamy consistency.
Some products freeze at a lower temperature than others. You may notice frost or ice on the hoppers. This is normal
and should not be a concern.
You may find it beneficial to turn down the ice controls to keep the ice granules from growing too large.
Some products freeze at a lower temperature than others. You may notice frost or ice on the hoppers. This is normal
Humidity in the air may cause sweating on the outside surfaces of the hoppers. This is to be expected and should
and should not be a concern.
not be a concern. The drip trays beneath the hoppers will capture this and cause it to flow to the lower drip tray for
disposal.
Humidity in the air may cause sweating on the outside surfaces of the hoppers. This is to be expected and should
not be a concern. The drip trays beneath the hoppers will capture this and cause it to flow to the lower drip tray for
Some noises are to be expected during normal operation of the dispenser. By becoming familiar with the noises
disposal.
made during normal operation, you will be better able to listen for problems.
Some noises are to be expected during normal operation of the dispenser. By becoming familiar with the noises
made during normal operation, you will be better able to listen for problems.
PAF- Powder Mix Set-Up (Brix Ratio)
PAF- Powder Mix Set-Up (Brix Ratio)
When using the PAF with a new powdered granita mix, follow the procedure outlined below to adjust the PAF to pro-
duce the correct brix ratio according to the product manufacture.
When using the PAF with a new powdered granita mix, follow the procedure outlined below to adjust the PAF to pro-
duce the correct brix ratio according to the product manufacture.
Step 1: Determine the mix ratio of powdered granita mix. Convert the recipe so that it is expressed in terms of weight
units [grams (g), dry ounces (oz), or pounds (lbs)] of powdered granita mix to fluid ounces (fl.oz.) of water [1 gallon
Step 1: Determine the mix ratio of powdered granita mix. Convert the recipe so that it is expressed in terms of weight
gal) = 128 fl.oz.; 1 liter (l)= 33.8 fl.oz.].
units [grams (g), dry ounces (oz), or pounds (lbs)] of powdered granita mix to fluid ounces (fl.oz.) of water [1 gallon
Step 2: The delivery rate of the water ingredient is factory preset to 1 fl.oz. per second. Therefore, it is only neces-
gal) = 128 fl.oz.; 1 liter (l)= 33.8 fl.oz.].
sary to adjust the delivery rate of the powdered granita mix.
Step 2: The delivery rate of the water ingredient is factory preset to 1 fl.oz. per second. Therefore, it is only necessary
Step 3: Place the PAF on top of a fully assembled ULTRA taking care to align the PAF guide rails over the rollers on
to adjust the delivery rate of the powdered granita mix.
the platform guide rails.
Step 3: Place the PAF on top of a fully assembled ULTRA taking care to align the PAF guide rails over the rollers on
Step 4: Connect the PAF power cord to the outlet located on the ULTRA auger motor cover.
the platform guide rails.
Step 5: Attach a flexible water line to the .25" flare fitting on the back panel of the PAF.
Step 4: Connect the PAF power cord to the outlet located on the ULTRA auger motor cover.
Step 6: Ensure the ULTRA is powered ON and the Day/Night setting is set to Day.
Step 5: Attach a flexible water line to the .25" flare fitting on the back panel of the PAF.
Step 7: Pull the PAF fully forward on its support rails.
Step 6: Ensure the ULTRA is powered ON and the Day/Night setting is set to Day.
Step 8: Pull the slide gate closed on the PAF product hopper elbow and remove the product hopper from the PAF.
Step 7: Pull the PAF fully forward on its support rails.
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