Bunn Ultra-2 Use & Care Instructions

USE & CARE INSTRUCTIONS for ULTRA-2 COLD DRINK DISPENSER WITH PAF DISPENSER
NOTICE - This guide is for quick reference only and is not intended to replace the information in the Operation Manual!
DISASSEMBLY & CLEANING
EMPTY ALL PRODUCT FROM THE ULTRA HOPPERS INTO A BUCKET OR CONTAINER BEFORE PROCEEDING!
1. Open the Cabinet Door
and allow the support
arms to lock in place.
Door must remain open
during the entire cleaning
procedure.
6. Slip the O-ring off the
Whipper Chamber Re-
ceptacle and remove the
shaft seal.
11. Pull the Auger from
the Cooling Drum.
35113.0000B 11/08 ©2002 Bunn-O-Matic Corporation
2. Pull the Mixing Cham-
ber out of the Whipper
Chamber.
7. Wash components in
a mild solution of dish
detergent using a bristle
brush.
12. Remove the Hopper
Seal from the flange on
the Cooling Drum. Re-
move Auger Shaft Seal (if
used on this machine).
3. Twist the Whipper
Chamber clockwise and
pull it off the Whipper
Chamber Receptacle.
8. Slide PAF assembly
back until it latches be-
fore removing ULTRA
Hoppers.
13. CAUTION: Faucet
Valve is under spring
tension. Spread one side
of the Handle first, then
the other and disconnect
from the Hopper.
4. Pull the Frother off
the Motor Shaft. Notice
the flat keyway on the
shaft and the matching
keyway inside the Frother.
It is important that these
two keyways are lined up
when reassembling.
9. Depress the Hopper
Lock Plunger, lift slight-
ly.
14. Carefully slide Valve
up to remove Spring and
Faucet Seal. Extra care
should be taken when
handling the Seal to pre-
vent damage.
5. Twist Whipper Cham-
ber Receptacle clockwise
and pull it off the Motor
Shaft.
10. Pull the Hopper as-
sembly forward and re-
move.
15. Remove the Auger
Nose Bushing from inside
the front of the Hopper.