Cuisinart CSC650U User Manual page 10

Cook & hold
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ß The appliance will continue to stay in 'Hold' mode until it is turned off, by turning the temperature dial to
the 'Off' position.
ß Lift the ceramic pot by using the ceramic handles.
Cooking times will vary depending on the meat and personal taste, however, follow the table below as a guide
for cooking temperatures and time:
Joint
Beef,lamb,veal
or venison
Chicken
Duck
Pheasant
Pork joint
10
Weight (kg)
1.25-1.5
1.6-2.25
Up to 1.5kg
Up to 1.75kg
Large
1.25-1.5
1.6-2.25
Temperature
Low
High
Low
High
High
High
High
High
High
Time (hours)
4-8
3-6
7-8
5-8
3-4
5-6
3-4
3-5
4-6

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