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T
roubleshooting
Most cooking problems often are caused by little things you can find and fix without
tools of any kind. Check the lists below and on the next page before calling for assist-
ance or service. If you still need help, see "Requesting Assistance or Service" on
page 63 or 64.
If nothing operates, check the following:
Is the range wired into a live circuit with the proper voltage?
(See Installation Instructions.)
Have you blown a household fuse or tripped a circuit breaker?
Other possible problems and their causes:
PROBLEM
The oven will not
operate
The surface
cooking areas will
not operate
The control knob(s)
will not turn
The Self-Cleaning
cycle will not
operate
Cooking results
are not what you
expected
CAUSE
•
You have not set the electronic control correctly. Refer to
the section in this manual describing the function you are
operating.
•
You have programmed a delayed start time. Wait for the start
time to be reached or cancel and reset the control.
•
You have blown a household fuse or tripped a circuit
breaker.
•
You have not set the control knobs correctly. Push control
knobs in before turning to a setting.
•
You are not pushing in before turning.
•
You have programmed a delayed start time. Wait for the start
time to be reached or cancel and reset the control.
•
The cooling fan is not running. If fan is running, you can hear
it. Call a service technician for repair.
•
The range is not level. (See Installation Instructions.)
•
The oven temperature seems too low or too high. See
"Adjusting the oven temperature" on page 35 to adjust oven
temperature.
•
You did not preheat the oven before baking (if called for
in recipe).
continued on next page
61
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