Rangemaster 90 Induction G5 User's Manual & Installation Instructions

90 induction g5

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Britain's No.1 Range Cooker
USER GUIDE &

INSTALLATION INSTRUCTIONS

90 Induction G5

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Summary of Contents for Rangemaster 90 Induction G5

  • Page 1: User Guide

    Britain’s No.1 Range Cooker USER GUIDE & INSTALLATION INSTRUCTIONS 90 Induction G5...
  • Page 2 We o er cookware to work perfectly with all fuel types manufactured by Rangemaster, including induction hobs. You can be assured of functionality with style, as well as the quality and meticulous attention to detail you expect from the pioneers of range cooking.
  • Page 3: Table Of Contents

    General Oven Tips Circuit Diagram: Multi-function Oven (Elan) Cooking Table Circuit Diagram: Multi-function Oven Cleaning Your Cooker (Classic Deluxe & Professional Deluxe) Technical Data Grills Control Panel and Doors Ovens The Tall Oven Cleaning Table Troubleshooting 90 Induction G5 U110165-04...
  • Page 5: Before You Start

    1. Before You Start... This User Guide covers a number of di erent models. Ventilation Although some of the illustrations will look di erent to CAUTION: The use of a cooking appliance results in your particular model the functions will be the same. We the production of heat and moisture in the room in hope the meaning is clear.
  • Page 6 Always be certain that the controls are in the OFF position Fig.1-1 when the oven is not in use, and before attempting to clean the cooker. Take care when touching the marked cooking areas of the hob. When the oven is on, DO NOT leave the oven door open for longer than necessary, otherwise the ArtNo.324-0001 Steam burst control knobs may become very hot.
  • Page 7: Hob Care

    DO NOT use water on grease res and never pick up a aming pan. Turn o the controls and then Fig.1-3 smother a aming pan on a surface unit by covering the pan completely with a well tting lid or baking tray.
  • Page 8: Cooker Overview

    2. Cooker Overview ArtNo.025-0005 - Overview - 90 induction - 2 button clock & GO grill Fig.2-1 ArtNo.200-0001 - 90 Induction annotated GENERIC The 90 induction cooker (Fig.2-1) has the following features: Fig.2-2 5 induction cooking zones A control panel A separate grill or glide-out grill (depending on model) Main programmable fan or multi-function oven (depending on model)
  • Page 9 Make sure that the base of the pan is clean and dry to prevent Fig.2-4 any residue burning onto the hob panel. This also helps prevent scratches and deposits. Max: 1.85 kW Max: 1.85 kW Max: 1.85 kW Boost: 2.5 kW Boost: 3.0 kW Boost: 2.5 kW Take care when placing hot lids onto the hob...
  • Page 10 Automatic Heat-up, A Automatic heat-up time at Power level 100% (min:sec) This function is available on all of the cooking zones. It allows rapid heating up of the element to bring the selected 0:48 cooking zone up to temperature. Once the zone is at the 2:24 required cooking temperature the power level will reduce automatically to the preset level.
  • Page 11 Power Boost Setting, P Maximum Operating Time Power Level All of the induction cooking zones have Power Boost available, activated by turning the control knob clockwise 2 hours L1 and L2 until [P ] is shown on the hob control display. 6 hours Power Boost allows additional power to be made available for 6 hours...
  • Page 12: The Grill / Glide-Out Grill

    The Grill / Glide-out Grill Fig.2-9 Open the door and, using the handle, pull the grill pan (Fig.2-9) or carriage (Fig.2-10) forward. The grill has two elements that allow either the whole area of the pan to be heated or just the right-hand half. ArtNo.330-0003 - Grill pan w handle pulled forwards Adjust the heat to suit by turning the knob.
  • Page 13: The Ovens

    The Ovens Fig.2-13 The clock must be set to the time of day before the ovens will work. See the following section on ‘The Clock’ for instructions on setting the time of day. Fan oven References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed from the front of the appliance.
  • Page 14 roast. Multi-function Oven Functions It is also possible to bake on two shelves at one time, Rapid Response (Classic Deluxe & Professional Deluxe) although they will need to be swapped over during the The Rapid Response setting enables you to preheat cooking time, as the heat at the top of the oven is greater the oven faster than normal.
  • Page 15: Main Oven Light

    Make sure that dairy foods, meat and poultry are completely Fig.2-16 defrosted before cooking. Operating the Ovens Multi-function Ovens The multi-function oven has two controls: a function selector and a temperature setting knob (Fig.2-16). Turn the function selector control to a cooking function. Turn the oven temperature knob to the temperature required (Fig.2-17).
  • Page 16: The Clock

    The Clock Fig.2-20 ArtNo.300-0004 2-button clock annotated You can use the clock to turn the left-hand oven on and o . The clock must be set to the time of day before the oven will work. Note: When using the timer functions, rst set the clock as required before setting the oven temperature and selecting the oven function (multi-function ovens only).
  • Page 17 (Fig.2-26). Fig.2-27 ArtNo.301-0008 2BC Turn the Timer knob to the [  ] position. The display will show Stopping the oven 2 the current time of day plus the ‘cook period’ you just set. Use the Adjusting knob to set the ‘stop time’ required (Fig.2-27).
  • Page 18 The 6-button Clock Fig.2-33 Setting the Time of Day The 6-button LCD clock is shown in Fig.2-33. When the  clock is rst connected the display ashes ( 0.00 ) and ( alternately. ArtNo.302-0002 - 6BC annotated Press and hold both the [  ] and [  ] buttons down (Fig.2-34).
  • Page 19 AUTO is Showing, You want to Reset to Manual Fig.2-43 Fig.2-44 Cooking To return to manual cooking from any automatic setting, the ‘cook period’ must be cancelled. Press and hold the [  ] button and then press the [–] button until the display reads ArtNo.302-0009 - Activating ( 0.00 ).
  • Page 20: Accessories

    Accessories Fig.2-48 Flat shelf Shelf guard Oven Shelves – Left-hand (Main) Oven In addition to the at shelves, some models are supplied with a drop shelf (Fig.2-48). The drop shelf increases the possibilities for oven shelf spacing. Front Please note: The Hi-LITE does not have a drop shelf, but is supplied with two at cooking shelves.
  • Page 21: Cooking Tips

    3. Cooking Tips Using Your Induction Cooker General Oven Tips If you have not used an induction cooker before please be The wire shelves should always be pushed rmly to the back aware of the following: of the oven. • Make sure that the pans you have or buy are suitable Baking trays with food cooking on them should be placed for use on the induction hob.
  • Page 22: Cooking Table

    4. Cooking Table DocNo.031-0004 - Cooking table - electric & fan single cavity The oven control settings and cooking times given in the table below are intended to be used Top (T) AS A GUIDE ONLY. Individual tastes may require the temperature to be altered to provide a preferred result.
  • Page 23: Cleaning Your Cooker

    ArtNo.040-0002 - Cleaning - 90 induction GENERIC 5. Cleaning Your Cooker Isolate the electricity supply before carrying out any major Fig.5-1 cleaning. Allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt.
  • Page 24: Grills

    Grills Fig.5-2 The grill pan and trivet should be washed in hot soapy water. After grilling meats or any foods that soil, leave to soak for a few minutes immediately after use. Stubborn particles may be removed from the trivet using a nylon brush. Alternatively, the grill pan can be washed in a dishwasher.
  • Page 25: Ovens

    Glass Fronted Door Panels Fig.5-7 The oven door front panels can be taken o so that the glass panels can be cleaned. Move the cooker forward to gain access to the sides (see the ‘Moving the Cooker’ section under ‘Installation’). Open the oven door slightly and remove the front panel xing screws from the door sides, two each side (Fig.5-7).
  • Page 26: Cleaning Table

    Cleaning Table Cleaners listed are available from supermarkets or electrical retailers as stated (Table 5-1). For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish...
  • Page 27: Troubleshooting

    6. Troubleshooting DocNo.053-0006 - Troubleshooting - Induction G5 Interference with and repairs to the hob MUST NOT The induction hob is noisy be carried out by unquali ed persons. Do not try When using the induction hob there may be some to repair the hob as this may result in injury and ‘noise’...
  • Page 28 Power failure In the event of a failure in the electrical supply, remember to reset the clock to make sure that the timed oven continues to operate. Fascia illumination is not coming on (Hi-LITE only) Is the power on? The appliance has developed a fault that cannot be recti ed by the user.
  • Page 29 The oven light is not working Fig.6-1 The bulb has probably blown. You can buy a replacement bulb (which is not covered under the guarantee) from most electrical stores. Ask for an Edison ArtNo.324-0005 Oven light bulb screw tting 15 W 230 V lamp, FOR OVENS. It must be a special bulb, heat resistant to 300 °C (Fig.6-1).
  • Page 30: Installation

    INSTALLATION Check the appliance is electrically safe when you have nished. 7. Installation You will need the following equipment to complete the Dear Installer cooker installation satisfactorily: Before you start your installation, please complete the details • Multimeter (for electrical checks). below, so that, if your customer has a problem relating to your installation, they will be able to contact you easily.
  • Page 31: Positioning The Cooker

    INSTALLATION Check the appliance is electrically safe when you have nished. Positioning the Cooker Fig.7-1 ArtNo.090-0028 - 90 cooker min spacing GENERIC Fig.7-1 and Fig.7-2 show the minimum recommended 75 mm 75 mm distance from the cooker to nearby surfaces. 650 mm The cooker should not be placed on a base.
  • Page 32: Repositioning The Cooker Following Connection

    INSTALLATION Check the appliance is electrically safe when you have nished. Lowering the Two Rear Rollers Fig.7-5 To adjust the height of the rear of the cooker, rst t a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig.7-5).
  • Page 33: Electrical Connection

    INSTALLATION Check the appliance is electrically safe when you have nished. Electrical Connection Fig.7-8 The cooker must be installed by a quali ed electrician, in accordance with all relevant British Standards/Codes of Practice (in particular BS 7671), or with the relevant national and local regulations .
  • Page 34: Customer Care

    INSTALLATION Check the appliance is electrically safe when you have nished. Remove the 4 mm Allen screws from the top corners of the Fig.7-12 fascia (Fig.7-12). Fit the front handrail in position and secure using the 4 mm screws. Fitting the Plinth Loosen the three screws along the front bottom edge of the cooker.
  • Page 35: Circuit Diagrams

    8. Circuit Diagrams ArtNo.095-0003 - Circuit diagram - 90 induction Circuit Diagram: Hob Earth On Terminal Block N(6) On Terminal Block N(4) INDUCTION UNIT DISPLAY w/br L(2) L(3) w/br INTERFACE On Terminal Block BOARD w/br w/br w/br Code Description Code Colour w/br White or brown Left-hand front element Left-hand back element...
  • Page 36: Circuit Diagram: Fan Oven

    Circuit Diagram: Fan Oven (Classic, Toledo & Professional+) P095199 P095199 P095199 The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Grill front switch Right-hand fan oven element Blue Grill energy regulator Right-hand fan oven fan...
  • Page 37: Circuit Diagram: Fan Oven (Hi-Lite)

    Circuit Diagram: Fan Oven (Hi-LITE) P095199 P095199 P095199 The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Colour Code Description Illumination board - left-hand side Blue Right-hand oven thermostat Grill front switch Brown Right-hand oven front switch...
  • Page 38: (Elan)

    Circuit Diagram: Multi-function Oven (Elan) P095199 P095199 P095199 P028728 The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Grill front switch Clock Blue Grill energy regulator Right-hand oven front switch Brown Grill elements...
  • Page 39: (Classic Deluxe & Professional Deluxe)

    Circuit Diagram: Multi-function Oven (Classic Deluxe & Professional Deluxe) P095199 P095199 P038434 w br b The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Grill front switch Clock Blue Grill energy regulator...
  • Page 40: Technical Data

    9. Technical Data DocNo.103-0018 - Technical data - 90 IN - G5 GENERIC INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Cooker back, serial number repeater badge below oven door opening. COUNTRY OF DESTINATION: GB, IE. Connections Electric 230 / 400 V ~ 50 Hz 3N Dimensions...
  • Page 41 Main Oven Tall Oven Ovens Forced air Forced air Multi-function Multi-function (Rapid Response) convection (fan) convection (fan) Maximum output at 230 V 50 Hz 2.5 kW 2.5 kW 3.7 kW 2.5 kW Energy e ciency class on a scale of A (more e cient) to G (less e cient) Energy consumption based on standard load 0.90 kWh 0.95 kWh...
  • Page 42 Notes...
  • Page 43 Gas Safe registered engineer for gas appliances or an approved electrician for electrical models. CONSUMER SERVICE For a competitive quote and to arrange for a Rangemaster approved If you have any product enquiries, or in the event of a problem engineer to attend, call Consumer Services on: 0870 7895107.
  • Page 44 Registered in England and Wales. Registration No. 354715 Registered O ce: Juno Drive, Leamington Spa, Warwickshire, CV31 3RG Rangemaster continuously seeks improvements in speci cation, design and production of products and thus, alterations take place periodically. Whilst every e ort is made to produce up-to-date literature, this booklet should not be regarded as an infallible guide to...

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