Electrolux EOB8956VA User Manual page 24

24 www.electrolux.com
Food category
Meat
Oven Dish
Pizza, Pie and Qui-
che
Beef
• Prime Boiled ( 1 -
1.5kg )
• Braised
Chipolatas
Cooked Ham
Hare
• Leg ( 1 - 1.5kg )
• Saddle
• Saddle ( up to 1kg )
Lamb
• Leg ( 1 - 1.5kg )
• Roast
• Saddle ( 1 - 1.5kg )
• Joint Medium
• Joint Medium ( up to
2kg )
Meat Loaf ( 750-1000g )
Pork
• Ham Joint ( 1 - 1.5kg )
• Knuckle, pre-cooked
• Loin
• Loin
• Neck ( 1 - 1.5kg )
• Roast
• Shoulder ( 1 - 1.5kg )
Smoked Pork Loin ( up to
1.5kg )
Lasagne
Lasagne, frozen
Pasta Bake
Baguette w. Melted
Cheese
Flammkuchen
Pizza
• American, frozen
• Chilled
• Extra Topping
• Frozen
• Snacks, frozen
• Thin Crust
Dish
Smoked Loin, poached
Roast Beef
• Medium
• Medium
• Rare
• Rare
• Well Done
• Well Done
Roast Game
Scandinavian Beef
• Medium
• Rare
• Well Done
Spare Ribs ( 1 - 1.5kg )
Veal
• Knuckle ( 1.5 - 2kg )
• Loin
• Roast
Venison
• Haunch ( 1.5 - 2kg )
• Saddle ( 1.5 - 2kg )
Potato Gratin
Sweet Dishes
Vegetables au Gratin
Quiche Lorraine
Savoury Flan