Location Requirements - KitchenAid ISLAND CANOPY Installation Instructions And Use & Care Manual

For Vented Installations, You Will Also Need:
1 wall or roof cap
Metal vent system
For Non-Vented (Recirculating) Installations, You Will Also
Need:
Recirculating Kit Part Number W10272061 for non-vented
(recirculating) installations only. See "Assistance or Service"
section to order.
6" (15.2 cm) round metal vent duct. Length required is
determined by ceiling height.
IMPORTANT: Observe all governing codes and ordinances.
Have a qualified technician install the range hood. It is the installer's
responsibility to comply with installation clearances specified on the
model/serial rating plate. The model/serial rating plate is located
behind the left filter on the rear wall of the vent hood.
Canopy hood location should be away from strong draft areas,
such as windows, doors and strong heating vents.
Cabinet opening dimensions that are shown must be used. Given
dimensions provide minimum clearance.
Grounded electrical outlet is required. See "Electrical
Requirements" section.
Because of the size and weight of this island hood, the chimney
support must be securely attached to the ceiling.
For plaster or drywall ceilings, the chimney support must be
attached to joists. If this is not possible, you must build a
support structure behind the plaster or drywall. The support
structure must be able to support 80 lbs (36.6 kg).
The range hood is factory set for venting through the roof.
For non-vented (recirculating) installation see "Non-Vented
(recirculating) Installation" in "Install Range Hood" section.
Recirculation Kit Part Number W10272061 is available from your
dealer or an authorized parts distributor.
All openings in ceiling and wall where range hood will be installed
must be sealed.
For Mobile Home Installations
The installation of this range hood must conform to the
Manufactured Home Construction Safety Standards, Title 24
CFR, Part 328 (formerly the Federal Standard for Mobile Home
Construction and Safety, Title 24, HUD, Part 280) or when such
standard is not applicable, the standard for Manufactured Home
Installation 1982 (Manufactured Home Sites, Communities and
Setups) ANSI A225.1/NFPA 501A, or latest edition, or with local
codes.
Product Dimensions
12 "
(31.0 cm)
13 "
(33.5 cm)
36" (91.2 cm)
or
42" (106.4 cm)
*Vented installations only
**Non-vented (recirculating) installations only
4

Location Requirements

*32 "
(82.6 cm)
min.
**32 "
(82.6 cm)
*46 "
min.
(118.0 cm)
max.
**52 "
(133.5 cm)
max.
27" (68.6 cm)
Parts Supplied
Remove parts from packages. Check that all parts are included.
Hood canopy assembly with ventilator and light bulbs
installed
Filter—installed in hood canopy
4 x 8 mm screws (68)
5 x 45 mm screws (4)
Mounting template
Vent covers (4) with trim pieces (4)
Installation Dimensions
B
D
A. Ceiling height
B. Hood height from ceiling to bottom of the range hood: A-C-D=B
C. 24" (61.0 cm) minimum to 36" (91.4 cm) maximum suggested
hood height.
D. Countertop height
IMPORTANT:
Minimum distance "C": 24" (61.0 cm) from electric cooking
surface.
Minimum distance "C": 27" (68.6 cm) from gas cooking
surface.
Suggested maximum distance "C": 36" (91.4 cm)
The chimneys can be adjusted for different ceiling heights. See
the following chart.
Vented Installations
Min. ceiling height
Electric cooking 7' " (2.36 m)
surface
Gas cooking surface 8' (2.44 m)
C A
Max. ceiling height
9' " (3.0 m)
9' " (3.0 m)