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Siemens VIVA VVH32C11.0 Instruction Manual

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VVH32C11.0
en
Instruction manual
9000265575

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Summary of Contents for Siemens VIVA VVH32C11.0

  • Page 1 VVH32C11.0 Instruction manual 9000265575...
  • Page 3 Making cooking as much fun as eating Please read this instruction manual. This will ensure that you make use of all the technical benefits the cooker has to offer. It will provide you with important safety information. You will then be familiarised with the individual components of your new cooker.

  • Page 4: Table Of Contents

    Important information ..... . . Before installation ......Safety information .
  • Page 5 Table of contents For easier cleaning ......Troubleshooting ......Replacing the oven light on the ceiling of the oven After sales service .

  • Page 6: Important Information

    Important information Before installation Disposing in an environmentally responsibl e manner ó Transport damage Electrical connection Safety information...
  • Page 7 Children may prepare meals only if they have been properly Children instructed. They must be able to operate the appliance correctly. They must understand the hazards indicated in the instruction manual. Children must be supervised when using the appliance, to ensure that they do not play with it. Hot oven Open the oven door carefully.

  • Page 8: Reasons For Damage

    Reasons for damage Baking tray, aluminium foil Do not place the baking tray on the oven floor. Do not cover or dishes on the oven floor it with aluminium foil. Do not place dishes on the oven floor. This will cause heat accumulation. The baking and roasting times will no longer be correct and the enamel will be damaged.

  • Page 9: Your New Cooker

    Your new cooker Here you will learn more about your new oven. The control panel and its switches and indicators are explained here. The heating modes and the accessories included with your oven will be explained here. Control panel Details vary according to the appliance model. Standby: 220-240V / 50/60Hz / 1.8W Function selector Temperature...

  • Page 10: Oven

    Oven Function Selector Knob With the function selector knob you can set the heating mode for the oven. The function selector knob can be rotated to the right or to the left. When the function selector knob is set the oven lighting is switched on.

  • Page 11: Temperature Selector

    Temperature selector Use the temperature selector to set the temperature or grill setting. Temperature 50 270 Temperature range in ºC Grill § Level Low grill Medium grill High grill The indicator light by the temperature selector comes on while the oven is heating up. It goes out during pauses in heating.

  • Page 12: Oven And Shelving Accessories

    Oven and shelving accessories Accessories Wire rack VVZ40H10 Universal pan Optional accessories*...

  • Page 13: Cooling Fan

    Cooling fan The oven is fitted with a cooling fan. It switches itself on and off as necessary. The warm air escapes above the door. Before using for the first time This section will tell you everything you need to do before using the cooker for the first time.

  • Page 14: Setting The Oven

    Setting the oven You have various options for setting the oven. Switching off the oven When your meal is ready, switch off the oven yourself. manually The oven switches off You can leave the kitchen for a long period. automatically The oven switches on and You can put your meal in the oven in the morning, for off automatically...

  • Page 15: Setting Procedure

    Setting procedure Example: Top/bottom heating «, 200 ºC Select the desired type of heating using the function selector. Use the temperature selector to set the temperature or grill setting. Switching off Switch off the function selector when the meal is ready. You may change the temperature or grill setting at any time.

  • Page 16: If The Oven Is To Switch Off Automatically

    If the oven is to Example: switch off Top/bottom heating «, 200 ºC, cooking time of 45 minutes automatically Select the desired type of heating using the function selector. Use the temperature selector to set the temperature or grill setting.
  • Page 17 Press the ¡ clock button. The cooking time symbol ? will flash. Set the cooking time using the + or - button. + button default value = 30 minutes. - button default value = 10 minutes. The oven switches on after a few seconds. The ? symbol lights up in the display.

  • Page 18: If The Oven Is To Switch On And Off Automatically

    If the oven is to switch on and off Please remember that easily spoiled foods must not be automatically allowed to remain in the oven for too long. Example: Imagine - it's 10:45 a.m. The meal will take 45 minutes to cook and must be ready at 12:45 pm.
  • Page 19 Set the cooking time using the + or - button. + button default value = 30 minutes. - button default value = 10 minutes. Press the ¡ clock button until the ! end symbol flashes. In the display you will see the time when the meal will be ready.

  • Page 20: Time

    Time When the oven is first connected, or following a power cut, the ¡ symbol and three zeros flash in the display. Set the time. The function selector must be switched off. Setting procedure Example: 13:00 Press the ¡ clock button. 12.00 appears in the display and the ¡...

  • Page 21: Timer

    Timer You can use the timer as a kitchen timer. It operates independently of the oven. The timer has a special signal. This means that you can tell whether the set timer period has elapsed or the cooking time is complete. You can also set the timer if the childproof lock is active.

  • Page 22: Basic Settings

    Press the ¢ timer button. Press the - button until the display Cancelling the setting is at zero. The timer and cooking time The symbols light up. The timer period counts down visibly in count down simultaneously the display. To call up the remaining cooking time ?, end time ! or time ¡: Press the ¡...

  • Page 23: Changing The Basic Settings

    Changing the basic settings There must be no program set. Example: Hiding the time Press the ¡ clock button and the + button at the same time until a 1 appears in the display. This is the basic setting for the time in the foreground. Change the basic setting using the + or - button.

  • Page 24: Childproof Lock

    Childproof lock The oven has a childproof lock to prevent children from switching it on accidentally. Locking the oven Press the £ key button until the £ symbol appears in the display. This will take approximately 4 seconds. Unlocking Press the £ key button until the £ goes out. Notes You can set the timer and the clock even when the oven is locked.

  • Page 25: Care And Cleaning

    Care and cleaning Do not use high pressure cleaners or steam jets. There is a danger of short circuiting. Do not use caustic or abrasive cleaning agents. The surface could be damaged. If an abrasive substance comes into contact with the frontage, wash it off immediately with water. Cleaning agents Appliance exterior: Stainless steel surfaces...
  • Page 26 Aluminium baking tray (optional) Do not wash in the dishwasher. On no account use oven cleaner. The surface should not be touched with a knife or other similar sharp objects. Risk of scratching. Wipe the surfaces horizontally and without applying pressure with soapy water and a soft window cloth or a lint free microfibre cloth.

  • Page 27: For Easier Cleaning

    For easier cleaning For easier cleaning you can switch on the oven lighting, and remove the oven door. Set the function selector to «. To switch on the oven lighting The removal of the oven door is quite simple. To remove the oven door Open the oven door fully.

  • Page 28: Troubleshooting

    Troubleshooting Should a malfunction occur, it is often only due to a minor fault. Please read the following instructions before calling the after-sales service: Problem Possible cause Comments/remedy The oven does not work. Blown fuse. Look in the fuse box and check that the fuse is in working order.

  • Page 29: Replacing The Oven Light On The Ceiling Of The Oven

    Replacing the oven If the oven light fails, it must be replaced. 25 watt light on the ceiling heat resistant replacement bulbs can be obtained from the of the oven after sales service or specialist shops. Please specify the E number and FD number of your appliance.

  • Page 30: After Sales Service

    After sales service Our after sales service is there for you if your oven needs repairing.You will find the address and telephone number of your nearest after sales service centre in the phone book. The after sales service centres listed will also be happy to advise you of a service point in your local area.

  • Page 31: Tables And Tips

    Tables and tips This table contains a selection of dishes and the optimum settings at which to cook them. You can find out which type of heating and temperature is best for your dish, which accessories to use, and at which oven level the dish should be inserted.
  • Page 32 Cake in a mould Cake mould Level Heating Tempe Cooking placed on a wire mode rature ºC time, shelf minute á Simple cake mixture Rectangular cake « « « « « « « Cakes on trays Level Type of Temperature Baking heating ºC...
  • Page 33 Bread and rolls Level Type of Temperature Cooking heating ºC time, mins « « « Small baked products Level Type of Temperature Baking heating ºC time, mins « á á « « á á á...

  • Page 34: Baking Tips

    Baking tips You wish to cook to your own Refer to the instructions in the tables for similar types of food. recipe. How to check that a sponge cake Approximately 10 minutes before the end of the baking time is cooked properly. given in the recipe, pierce the tallest point of the cake with a cocktail stick.

  • Page 35: Meat, Poultry, Fish

    Condensation forms when you Steam can form during baking. Depending on the oven, it will bake moist cakes. either escape above the oven door or through the steam outlet on the hob. The steam can condense on the appliance or on the front of adjacent cabinets and drip off as condensation.
  • Page 36 Place the pieces of meat directly onto the wire grill. If you are grilling just one piece of meat, it will turn out best if you place it in the centre of the wire grill. You should also insert the universal pan at level 1. The meat juices are collected here and the oven is kept clean.
  • Page 37 Meat Weight Ovenware Level Type of Temperature Cooking heating ºC, grill time, mins « « « « « « ¨ § § ¨ ¨ ¨ ¨ ¨ ¨ « ¨ § « « ¨...
  • Page 38 Poultry The values in the table apply to dishes placed in a cold oven. The weights indicated in the table are for unstuffed poultry that is ready for roasting. If you are grilling directly on the wire rack, you should also insert the universal pan at level 1.

  • Page 39: Tips For Roasting And Grilling

    Fish Fish Weight Ovenware Level Type of Temperature Cooking heating ºC, grill time, mins § ¨ ¨ § Tips for roasting and grilling The table does not contain specifications for the weight of the roast. How can you tell when the roast is ready.

  • Page 40: Bakes, Gratins, Toast

    Bakes, gratins, toast Dish Ovenware Level Type of Temperature Cooking heating ºC, grill time, setting mins « Sweet bake (e.g. quark soufflé with Ovenproof dish 170 190 50 60 fruit) « Savoury bakes made from cooked Ovenproof dish 210 230 25 35 ingredients (e.g.

  • Page 41: Frozen Foods

    Frozen foods Please observe the instructions on the packaging. The values in the table apply to dishes placed in a cold oven. Meal Level Type of Temperature Cooking time in heating in ºC minutes á Fruit strudel* Universal pan 180 200 40 50 «...

  • Page 42: Drying

    Drying Only use perfectly fresh fruit and vegetables, and wash them thoroughly. Allow the food to drain well and dry it yourself. Line the universal pan and wire rack with baking paper or greaseproof paper. Meal Level Type of Temperature in Cooking time in heating ºC...

  • Page 43: Acrylamide In Foodstuffs

    Acrylamide in foodstuffs Which foods are affected? Acrylamide is mainly produced in grain and potato products heated at high temperatures, such as potato crisps, chips, toast, rolls, bread, baked goods (biscuits, gingerbread, cookies). Tips for keeping acrylamide to a minimum when preparing food General Keep cooking times to a minimum.

  • Page 44: Test Dishes

    Test dishes In accordance with DIN 44547 and EN 60350 standard Cakes and pastries The values in the table apply to dishes placed in a cold oven. Dish Accessories and notes Level Type of Temperature Baking time, heating ºC mins «...
  • Page 45 Grill Dish Accessories Level Type of Grill setting Cooking heating time, mins § Toasting bread Wire rack (preheat for 10 minutes) § Beefburgers, 12 pieces* Wire rack 25 30 Turn after C of the time. Slide the baking tray in at level 1.
  • Page 46 Notes...

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