Meat - Siemens HK 280 Series Operating Instructions Manual

Meat

Meat
The table applies to insertion into a cold oven. The
time specifications are provided as guidelines only and
depend on the type and quality of the meat.
Weight Ovenware Level Type of Tempera
heating ture in ºC,
grill
t
t
t
t
t
t
R
x SSS
x SSS
R
R
R
R
R
R
t
R
x SSS
t
t
R
Cooking
time in
minutes
23