Defrosting Charts - Sharp R-8740M Operation Manual

R-8740M O/M 5/15/01
Website: http://www.sharp.co.uk/support

DEFROSTING CHARTS

FOOD DEFROSTING
Whole Fish
(Trout, Mackerel)
Fish Fillets/ 6 mins 30 secs
Steaks
Prawns 4 - 5 minutes
Rice
(cooked)
Pastry (puff
or shortcrust) 340g (12oz)
Apples 7 - 8 minutes
(sliced)
Blackcurrants/ 7 - 8 minutes
Redcurrants
Gooseberries 6 - 7 minutes
Raspberries 5 - 6 minutes
Blackberries
Rhubarb 6 - 7 minutes
Strawberries 6 - 7 minutes
NOTES:
• Prior to defrosting, food is frozen approx - 18˚C.
• If it is necessary to shield small areas of food, use small pieces of foil.
• Only use food which is thoroughly defrosted, use a professional food thermometer to ensure acceptable
temperatures have been achieved throughout.
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MICROWAVE
TIME POWER LEVEL
9 minutes 30%
450g (1lb)
30%
450g (1lb)
30%
450g (1lb)
8 minutes 30%
450g (1lb)
4 minutes 10%
30%
450g (1lb)
30%
450g (1lb)
30%
450g (1lb)
30%
450g (1lb)
30%
450g (1lb)
30%
450g (1lb)
Help Line: 08705 274277 (office hours)
METHOD
1. Place on plate. Turn over twice during
defrosting. Shield.
2. After defrosting, cover with foil and stand
for 15 minutes or until thoroughly defrosted.
1. Place on plate. Turn over twice and separate
during defrosting. Shield.
2. After defrosting, cover with foil and stand
for 15 minutes or until thoroughly defrosted.
Place in a dish. Stir during defrosting.
1. Place in a large bowl.
2. Break up and stir 2 - 3 times during defrosting.
3. After defrosting, cover bowl with aluminium
foil and leave to stand for 5 - 10 minutes or
until thoroughly defrosted.
1. Place on plate. Turn over halfway through
defrosting.
2. After defrosting, cover with foil and stand
for 15 - 20 minutes or until thoroughly
defrosted.
Place in a flan dish. Stir during defrosting.
Place in a flan dish. Stir during defrosting.
Place in a flan dish. Stir during defrosting.
Place in a flan dish. Stir during defrosting.
Place in a flan dish. Stir during defrosting.
Place in a dish. Stir during defrosting.
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