Oven
For ease of cleaning
Cleaning the back oven
wall
Cleaning the remaining
enamel surfaces
Glass cover for the oven
light
Notes
54
Observe the following in order to ensure the long la
sting attractiveness of your oven:
Never use hard scouring pads or coarse cleaning
sponges. Oven cleaning agents must only be used on
the enamelled surfaces of the oven.
q The oven lighting can be switched on. Do this by
setting the function selector to t.
q The oven carriage can be removed. Pull the oven
carriage out to the stop, raise it slightly, then pull it
out and store it carefully.
The back wall of the oven is coated with a layer of
self cleaning, catalytic enamel. The surface cleans
itself while the oven is in operation. If a large spillage
occurs, the oven may have to be in operation several
times before it has fully cleaned itself again. Herb and
spice residues etc. can be removed with a soft brush
or a dry cloth.
Should the enamel become slightly stained, this will
not affect its self cleaning properties.
Never use oven cleaner.
Wipe away minor spillages in the oven using warm
soapy water or a vinegar solution.
It is best to use oven cleaner if the oven is very dirty.
q Only use oven cleaner in a cold oven.
q Allow the cleaning agent to take effect.
In the case of stubborn residues, heat the oven up
to 50 ºC for a maximum of 2 minutes no longer,
otherwise the enamel will become stained.
q Wipe the oven down thoroughly.
Clean the glass cover in the same way as you clean
the oven.
The oven is enamelled. Enamel has to be burnt on at
very high temperatures. This can cause some slight
colour variations.