Advertisement

Quick Links

99643682_A_ML.qxp
25/09/2007
FR
GUIDE D'UTILISATION
DA
BRUGERVEJLEDNING
DE
BETRIEBSANLEITUNG
EN
USER GUIDE
ES
MANUAL DE UTILIZACIÓN
IT
MANUALE D'USO
NL
GEBRUIKSAANWIJZING
PT
MANUAL DE UTILIZAÇÃO
Four
Ovn
Backofen
Oven
Horno
Forno
Oven
Forno
12:55
Page 1

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the DOV745 Series and is the answer not in the manual?

Questions and answers

Summary of Contents for DeDietrich DOV745 Series

  • Page 1 99643682_A_ML.qxp 25/09/2007 12:55 Page 1 GUIDE D'UTILISATION BRUGERVEJLEDNING BETRIEBSANLEITUNG USER GUIDE MANUAL DE UTILIZACIÓN MANUALE D'USO GEBRUIKSAANWIJZING MANUAL DE UTILIZAÇÃO Four Backofen Oven Horno Forno Oven Forno...
  • Page 2 99643682_A_ML.qxp 25/09/2007 12:59 Page 71 Dear Customer, You have purchased a D D E E D D I I E E T T R R I I C C H H oven and we would like to say thank you. Our research teams have designed a new generation of appliances for you, which, thanks to their quality, esthetics and technological advances have resulted in exceptional products, a testament to our...
  • Page 3: Table Of Contents

    99643682_A_ML.qxp 25/09/2007 12:59 Page 72 TABLE OF CONTENTS 1 / INFORMATION FOR THE USER • • Steam cooking ____________________________________________ • • Safety instructions _________________________________________ • • Care for the environment ____________________________________ 2 /INSTALLING YOUR APPLIANCE • • Choice of location __________________________________________ •...
  • Page 4: Information For The User

    99643682_A_ML.qxp 25/09/2007 12:59 Page 73 1 / INFORMATION FOR THE USER • • STEAM COOKING Overview Steam cooking presents nothing but advantages if you follow the instructions for use. Healthy and natural, steam cooking preserves the full flavour of foods. A delicate sauce or aromatic herb seasonings add that something extra that makes the difference.
  • Page 5: Safety Instructions

    99643682_A_ML.qxp 25/09/2007 12:59 Page 74 1 / INFORMATION FOR THE USER Warning Keep this user guide with your appliance. If the appliance is ever sold or transferred to another person, ensure that the new owner receives the user guide. Please become familiar with these recommendations before installing and using your oven.
  • Page 6: Care For The Environment

    99643682_A_ML.qxp 25/09/2007 12:59 Page 75 1 / INFORMATION FOR THE USER • • CARE FOR THE ENVIRONMENT — This appliance’s packing materials are recyclable. Recycle them and play a role in protecting the environment by depositing them in municipal containers provided for this purpose. —...
  • Page 7: Choice Of Location

    99643682_A_ML.qxp 25/09/2007 12:59 Page 76 2 / INSTALLING YOUR APPLIANCE mini • • CHOICE OF LOCATION • • FITTING diagrams above determine To do this: dimensions of a cabinet that will be able to hold your oven. 1) Drill a Ø 2 mm hole in the cabinet panel to The oven may be installed either under a avoid splitting the wood.
  • Page 8: Electric Connection

    99643682_A_ML.qxp 25/09/2007 12:59 Page 77 2 / INSTALLING YOUR APPLIANCE Monophase 20A Counter 220-240V ~ 50Hz Monophase line 220-240 V ~ 10A fuse or differential circuit breaker Electrical outlet 2 prong receptacle + e e a a r r t t h h CEI Standard 60083 Power supply cable...
  • Page 9: Operating Principle

    99643682_A_ML.qxp 25/09/2007 12:59 Page 78 3 / DESCRIPTION OF YOUR APPLIANCE • • OPERATING PRINCIPLE The water contained in the tank arrives in the Warning cavity via a pipe. This water is transformed You MUST fill the water tank to the into steam when it comes into contact with a max.
  • Page 10: Accessories

    99643682_A_ML.qxp 25/09/2007 12:59 Page 79 3 / DESCRIPTION OF YOUR APPLIANCE • • ACCESSORIES • Food dish (fig.1) Pierced stainless steel cooking dish to prevent contact between food and the fig.1 condensation water. • Condensate dish (fig.2) Dish that makes it possible to recover the condensation water.
  • Page 11: Introduction To The Programmer

    99643682_A_ML.qxp 25/09/2007 12:59 Page 80 3 / DESCRIPTION OF YOUR APPLIANCE • • INTRODUCTION TO THE PROGRAMMER Control panel lock indicator Clock or timer display (child safety device) Adjust cooking times/cooking end time Cooking time indicator and clock settings Cooking modes display Timer indicator Oven temperature display.
  • Page 12: Using Your Appliance

    99643682_A_ML.qxp 25/09/2007 12:59 Page 81 4 / USING YOUR APPLIANCE • How to set the time When supplied with electricity The display flashes at 12:00 (fig.1) fig.1 Set the time by pressing the + or - touch controls (holding your finger on the touch control allows you to scroll through the numbers rapidly) (fig.2).
  • Page 13: Instant Steam Cooking

    99643682_A_ML.qxp 25/09/2007 12:59 Page 82 4 / USING YOUR APPLIANCE • • IMMEDIATE STEAM COOKING AT 100°C YOUR OVEN HAS 8 STEAM COOKING FUNCTIONS Warning Never turn on the oven without first putting water in the tank. Press once on the touch control to select fig.1 function (fig.1).
  • Page 14: Cancelling Cooking In Progress

    99643682_A_ML.qxp 25/09/2007 13:00 Page 83 4 / USING YOUR APPLIANCE • • CANCELLING COOKING IN PROGRESS You can stop the cooking at any time by pressing the touch control (press and hold for approximately one second). If steam generation has not yet begun (approximately 1 minute), the oven stops immediately and the time disappears.
  • Page 15: Delayed Cooking

    99643682_A_ML.qxp 25/09/2007 13:00 Page 84 4 / USING YOUR APPLIANCE • • DELAYED COOKING •Delayed cooking with programmed cooking end Delayed cooking is possible in all cases e e x x c c e e p p t t f f o o r r d d e e f f r r o o s s t t i i n n g g f f u u n n c c t t i i o o n n s s : - Proceed as for an immediate cooking programme, after entering the cooking time, - Press the “end of cooking”...
  • Page 16: Using The Timer Function

    99643682_A_ML.qxp 25/09/2007 13:00 Page 85 4 / USING YOUR APPLIANCE • • USING THE TIMER FUNCTION - - Y Y o o u u r r o o v v e e n n ’ ’ s s p p r r o o g g r r a a m m m m e e r r c c a a n n b b e e u u s s e e d d a a s s a a n n i i n n d d e e p p e e n n d d e e n n t t t t i i m m e e r r t t h h a a t t a a l l l l o o w w s s y y o o u u t t o o c c o o u u n n t t d d o o w w n n a a t t i i m m e e w w i i t t h h o o u u t t o o p p e e r r a a t t i i n n g g t t h h e e o o v v e e n n .
  • Page 17: Display Stand-By Mode

    99643682_A_ML.qxp 25/09/2007 13:00 Page 86 4 / USING YOUR APPLIANCE • • DISPLAY STAND-BY MODE - To limit your oven’s consumption of energy when it is not in use, you may put it on STAND-BY MODE. To do so, perform the following procedure: A A C C T T I I V V A A T T I I O O N N O O F F S S T T A A N N D D - - B B Y Y M M O O D D E E : : - Your oven must be in time display mode.
  • Page 18: Function Description And Cooking Chart

    99643682_A_ML.qxp 25/09/2007 13:00 Page 87 5 / DESCRIPTION OF THE FUNCTIONS F F U U N N C C T T I I O O N N S S C C O O O O K K I I N N G G C C O O O O K K I I N N G G E E X X A A M M P P L L E E S S T T e e m m p p e e r r a a t t u u r r e e °...
  • Page 19: Oven Cooking Modes

    99643682_A_ML.qxp 25/09/2007 13:00 Page 88 5 / OVEN COOKING CHART FOOD TIMES °C PREPARATIONS NOTES whatever the quantity Artichokes (small) Placed upside down in the dish 40 to 45 min. 100 • These times For tips only, decrease cooking Asparagus depend on the 35 to 40 min.
  • Page 20 99643682_A_ML.qxp 25/09/2007 13:00 Page 89 5 / OVEN COOKING CHART FOOD TIMES °C PREPARATIONS NOTES whatever the quantity Northern pike Whole (1 kg) 25 to 30 min. Cod/hake Steaks (180 g)* 13 to 15 min. • *Steaks: Sea bream Whole (1kg) 20 to 25 min.
  • Page 21: Cleaning The Outer Surfaces

    99643682_A_ML.qxp 25/09/2007 13:00 Page 90 6 / CARING FOR AND CLEANING YOUR APPLIANCE • • CLEANING THE OUTER SURFACES To clean both the electronic programmer window and the oven door, use a window washing product applied to a soft cloth. Do not use abrasive cleaning products or hard metallic scrapers for cleaning the oven’s glass door, which could scuff the surface and cause the glass to shatter.
  • Page 22: Troubleshooting

    99643682_A_ML.qxp 25/09/2007 13:00 Page 91 7 / TROUBLESHOOTING I I f f y y o o u u h h a a v v e e a a d d o o u u b b t t a a b b o o u u t t t t h h e e c c o o r r r r e e c c t t f f u u n n c c t t i i o o n n i i n n g g o o f f y y o o u u r r o o v v e e n n , , this does not necessarily mean that there is a malfunction.
  • Page 23: Changing The Bulb

    99643682_A_ML.qxp 25/09/2007 13:00 Page 92 7 / TROUBLESHOOTING Warning - Disconnect your oven before performing any task on the bulb to avoid the risk of electric shock and, if necessary, let the appliance cool down. To unscrew the port and the bulb, use a rubber glove, which will make disassembly easier.
  • Page 24: After-Sales Service

    99643682_A_ML.qxp 25/09/2007 13:00 Page 93 8 / AFTER-SALES SERVICE • • REPAIRS Any repairs that are made to your appliance must be handled by a qualified professional BRANDT APPLIANCES SAS authorised to work on the brand. When you 7 rue Henri Becquerel 92500 RUEIL MALMAISON MADE IN FRANCE call, mention your appliance’s complete...
  • Page 25 99643682_A_ML.qxp 25/09/2007 13:05 Page 188 Translation/DTP by Technicis SAS - Boulogne-Billancourt - France D D O O V V 7 7 4 4 5 5 * * 9 9 9 9 6 6 4 4 3 3 6 6 8 8 2 2 09/07...

Table of Contents