Falcon 211 EEO Ceramic User's Manual & Installation And Servicing Instructions

Dual fuel range

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211 EEO Ceramic
User's Manual
&
Installation and Servicing Instructions
U1 353 01

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Table of Contents
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Summary of Contents for Falcon 211 EEO Ceramic

  • Page 1 211 EEO Ceramic User’s Manual & Installation and Servicing Instructions U1 353 01...
  • Page 3: Table Of Contents

    Users Manual 211 EEO Dual Fuel Contents 211 GEO Dual Fuel Range Control Panel Layout General Information Warranty & Service Be safe The Hob Oven Operation Oven Fitments Left Hand Oven Cooking Chart Right Hand Fan Oven Cooking Chart Grill Operation The Ambient Drawer Cleaning Troubleshooting...
  • Page 4: 211 Geo Dual Fuel Range

    Users Manual 211 EEO Dual Fuel 211 GEO Dual Fuel Range Control Panel Layout Page 4...
  • Page 5: General Information

    211 EEO Dual Fuel CUSTOMER CARE General Warranty & Service This cooker has been manufactured For details of the Falcon Warranty Information in accordance with the safety as- and Service arrangements please pects that European Standards These units have been CE-marked see the separate ‘Customer Care’...
  • Page 6: The Hob

    Users Manual 211 EEO Dual Fuel The Hob When you cook on a ceramic hob its very important to use the right sort of pans... These are the various hob areas Use only pans that are suitable for ceramic hobs. We recommend stainless steel and enamelled steel pans because pots and pans with copper or alu- minium bases leave traces on the hob that are difficult...
  • Page 7 Users Manual 211 EEO Dual Fuel The right hand front hob area has two elements. Never cook directly on the surface. The kind of pan you use and the quantity of food affects Turn the control knob clockwise to heat the whole area for the setting required.
  • Page 8: Oven Operation

    Users Manual 211 EEO Dual Fuel c) The neon indicator light will come The shelves may be used in any of Oven Operation on until pre-set temperature is the five positions and should always During use the appliance be- reached. be pushed firmly to the oven rear.
  • Page 9: Cooking Hints

    Users Manual 211 EEO Dual Fuel Handyrack. Failure to comply with applicable to baked items such as Cooking Hints this instruction may damage your scones, biscuits, etc. Shelf Positions Cooking high moisture con- appliance. 2 and 4 should be utilised in such in- tent foods can stance.
  • Page 10: Left Hand Oven Cooking Chart

    Users Manual 211 EEO Dual Fuel Left Hand Oven Cooking Chart MEAT and MEAT PRODUCTS Cooking Method °C Shelves Time (mins) Topside of Beef (3.6kg) Braised 2, 3, 4 (5) Beef Steaks (142g Rump) Braised 2, 3, 4 Forerib of Beef (3.6kg) Roast 4 (5) Fillet of Beef (2.3kg)
  • Page 11 Users Manual 211 EEO Dual Fuel VEGETABLES Cooking Method °C Shelves Time (mins) Red Cabbage Braised 2, 3, 4 Parsnips Roast 2, 3, 4 Stuffed Whole Tomatoes Baked 2, 3, 4 Celery Braised 2, 3, 4 Stuffed Marrow Baked 2, 3, 4 Whole Onions Roast 2, 3, 4...
  • Page 12: Right Hand Fan Oven Cooking Chart

    Users Manual 211 EEO Dual Fuel Right Hand Fan Oven Cooking Chart MEAT and MEAT PRODUCTS Cooking Method °C Shelves Time (mins) Topside of Beef (2.3kg) Braised 3, 6 Beef Steaks (142g Rump) Braised 2, 4, 6 Forerib of Beef (3.6kg) Roast 3, 6 Fillet of Beef (2.3kg)
  • Page 13 Users Manual 211 EEO Dual Fuel VEGETABLES Cooking Method °C Shelves Time (mins) Red Cabbage Braised 2, 4, 6 Parsnips Roast 2, 4, 6 Stuffed Whole Tomatoes Baked 2, 4, 6 Celery Braised 2, 4, 6 Stuffed Marrow Baked 2, 4, 6 Whole Onions Roast 2, 4, 6...
  • Page 14: Grill Operation

    Users Manual 211 EEO Dual Fuel Glazing (Fillets of Fish Bonne USING THE GRILL Grill Operation Femme) Reversible Toasting Trivet Toasting (Bread, Cakes, Melba Toast) a) Open door and remove pan from storage position. Rest pan on The heat is easily controlled and cooking times are dependent upon compartment door.
  • Page 15: The Ambient Drawer

    Users Manual 211 EEO Dual Fuel c) Insert grill pan within compartment Grill Cooking Chart Brander Plate and pre-heat brander for 5 min- The combination of heat from the utes. element(s) above with that of the MEAT Time (mins) d) Load brander and position be- plate directly below the food helps to Back Bacon Rashers tween the side supports at desired...
  • Page 16: Cleaning

    Users Manual 211 EEO Dual Fuel terial from the cooking zone and Vitreous Enamelled Cleaning push into a cold area. Then, turn the Surfaces It is necessary to clean the unit unit “OFF” and allow to cool before Only use cleaners approved for use regularly to help maintain per- cleaning further.
  • Page 17 Users Manual 211 EEO Dual Fuel Removing the Oven Linings Cleaning Brass Some of the lining panels can be re- Components moved for cleaning and for cleaning Uncoated natural brass is behind. Remove the shelves first. used as part of the authentic The right hand fanned oven has a unit finish and may tarnish removable oven roof - slide the roof...
  • Page 18: Troubleshooting

    Users Manual 211 EEO Dual Fuel The knobs get hot when I use the The oven is not cooking evenly Troubleshooting oven or the grill, can I avoid this? Do not use a tin or tray larger than 320mm x 305mm. Yes, this is caused by heat rising A crack has appeared in the Hob from the oven or the grill, and heat-...
  • Page 19 Users Manual 211 EEO Dual Fuel Grill not cooking properly Are you using the pan and trivet supplied with the cooker? Is the pan being used on the runners, not the floor of the compartment? Is the grill tray pushed fully back to stop? The oven light is not working The bulb has probably blown.
  • Page 20: General Safety Instructions

    Users Manual 211 EEO Dual Fuel General Safety Instructions The cooker must be installed by a to wipe spills on a hot surface Always keep combustible wall cover- qualified electrician in accordance unit, be careful to avoid steam ings or curtains etc. a safe distance with the installation instructions.
  • Page 21 Users Manual 211 EEO Dual Fuel gether before heating, or as Do not allow anyone to climb, the fats melt. stand or hang on any part of the cooker. Foods for frying should be as dry as possible. Frost on frozen foods or Do not use aluminium foil to cover moisture on fresh foods can cause shelves, linings or the oven roof.
  • Page 22: Optional Extras

    Optional Extras - 211 EEO Dual Fuel Utensil Rack Fitting Instillation Optional Extras UTENSIL RACK KIT CONTENTS Splashback Fitting Instructions Item Description No. Off Brass Backing Plate Brass Rail End Countersunk Screw (M5) Stainless Steel Rail Rawlplug Brass Countersunk Screw Important Note It is not advisable to install the utensil rack directly above the appliance flue.
  • Page 23: Flue Spacer Fitting Instructions

    Optional Extras - 211 EEO Dual Fuel Flue Spacer Fitting Instructions 1. Working from the unit rear, remove the fixings that se- cure the flue capper to the hob. The centre fixing should be removed last. When this has been removed, the flue clamp plate will loosen.
  • Page 24: Installation And Servicing Instructions

    WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity supply before servicing. Check appliance is safe when you have finished. SECTION 1 - INSTALLATION Installation and UNLESS OTHERWISE STATED, PARTS WHICH HAVE BEEN PROTECTED BY THE MANUFACTURER ARE Servicing Instructions NOT TO BE ADJUSTED BY THE INSTALLER.
  • Page 25 WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity supply before servicing. Check appliance is safe when you have finished. Note Ensure that the floor covering below the range is firmly fixed or removed to prevent disturbance whilst positioning the appli- ance.
  • Page 26: Section 2 - Assembly And Commissioning

    WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity supply before servicing. Check appliance is safe when you have finished. SECTION 2 - ASSEMBLY and SECTION 3 - SERVICING COMMISSIONING 3.1 SERVICING Disconnect from electricity supply before commencing ASSEMBLY servicing, particularly before removing any of the follow- After unpacking unit, check following parts -...
  • Page 27: To Remove Oven Door

    WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity supply before servicing. Check appliance is safe when you have finished. TO REMOVE OVEN/GRILL NEON 3.11 TO REMOVE A HOB ELEMENT Disconnect appliance from electricity supply. Disconnect appliance from electricity supply.
  • Page 28 WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity supply before servicing. Check appliance is safe when you have finished. 3.15 TO REMOVE DOOR LATCH 3.20 TO REPLACE RH OVEN FAN a) Remove oven outer door panel as detailed in Section Disconnect appliance from electricity supply.
  • Page 29 WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity supply before servicing. Check appliance is safe when you have finished. Page 29...
  • Page 30: Circuit Diagram Top

    WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity supply before servicing. Check appliance is safe when you have finished. Circuit Diagram Top Page 30...
  • Page 31: Circuit Diagram Bottom

    WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity supply before servicing. Check appliance is safe when you have finished. Circuit Diagram Bottom Page 31...

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