Grill Sizes - Electrolux B57415-5 User Manual

Type of meat
Game
Saddle of hare, leg of
hare
Saddle of venison
Haunch of venison
Poultry
Poultry portions
Half chicken
Chicken, poulard
Duck
Goose
Turkey
Turkey
Fish (steamed)
Whole fish
1) Pre-heat the oven

Grill sizes

Oven function: Single grill
Important: Always grill with the oven door closed.
The empty oven should always be pre-heated with the grill functions for 5 min-
utes.
• For grilling, place the shelf in the recommended shelf position.
• Always insert the tray for collecting the fat into the first shelf position from the
bottom.
• The grilling times are guidelines.
• Grilling is particularly suitable for flat pieces of meat or fish.
Quantity Ovenfunction
up to 1 kg Conventional
1.5-2 kg Conventional
1.5-2 kg Conventional
200-250g
Rotitherm
each
400-500g
Rotitherm
each
1-1.5 kg Rotitherm
1.5-2 kg Rotitherm
3.5-5 kg Rotitherm
2.5-3.5 kg Rotitherm
4-6 kg Rotitherm
1-1.5 kg Conventional
or Dual grill
Uses, Tables and Tips
Tempera-
Shelf
ture
position
°C
3 220-250
1 210-220
1 200-210
1 200-220
1 190-210
1 190-210
1 180-200
1 160-180
1 160-180
1 140-160
1 210-220
with maximum temperature setting
27
Time
Hours mins.
1)
0:25-0:40
1:15-1:45
1:30-2:15
0:35-0:50
0:35-0:50
0:45-1:15
1:15-1:45
2:30-3:30
1:45-2:30
2:30-4:00
0:45-1:15