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2. Press the Rapid heat up
When the bars flash one after another it shows that Rapid heat up is operating.
When the temperature set is reached, the bars of the heat indicator light up and the bars
next to the symbol
The oven now continues heating according to the pre-set oven function and tempera-
ture. You can now place the food in the oven.
The Rapid heat up function can be switched on with the oven functions True fan
baking, Conventional
Oven Functions
The oven has the following functions:
Oven function
True fan
Fan baking
Conventional
Rotitherm
Dual grill
Single grill
Defrost
Base heat
Pyroluxe menue
button. The bars next to the symbol
go out. An audible signal sounds.
and Rotitherm
.
For baking on up to three oven levels at the same time.
Set the oven temperatures 20-40 °C lower than when using
Conventional.
For baking on one oven level dishes that require more inten-
sive browning and a crispy base.
Set the oven temperatures 20-40 °C lower than when using
Conventional.
For baking and roasting on one oven level.
For roasting larger joints of meat or poultry on one level.
The function is also suitable for gratinating and browning.
For grilling flat food items in large quantities and for toasting.
For grilling flat food items placed in the middle of the grill
and for toasting.
For defrosting e. g. flans and gateaux, butter, bread, fruit or
other frozen foods.
For baking cakes with crispy or crusty bases.
For automatic pyrolytic cleaning of the oven. It burns off resi-
dues in the oven, which can then be removed with a cloth
when the oven has cooled down. The oven is heated to approx-
imately 500° C.
Using the Oven
light up.
Application
11
, Fan
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