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Table of Contents
Related Manuals for Electrolux B5705-5
Summary of Contents for Electrolux B5705-5
- Page 1 B5705-5 User manual Built-In Electric Oven...
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Page 2: Table Of Contents
Contents Thank you for choosing one of our high-quality products. To ensure optimal and regular performance of your appliance please read this instruc- tion manual carefully. It will enable you to navigate all processes perfectly and most ef- ficiently. To refer to this manual any time you need to, we recommend you to keep it in a safe place. -
Page 3: Operating Instructions
Operating Instructions Operating Instructions Safety instructions Electrical safety • This appliance must be only connected by a registered electrician. • In the event of a fault or damage to the appliance: Take the fuses out or switch off. • Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs. -
Page 4: Description Of The Appliance
Description of the Appliance • Do not store any moist foods inside the oven. This could cause damage to the enamel. • After switching off the cooling fan, do not keep uncovered dishes in the oven. Mois- ture may condense in the oven interior or on the glass doors and may get into the units. -
Page 5: Control Panel
Description of the Appliance Control Panel Oven Power Indicator Oven Power Indicator Temperature / Time Display Temperature / Time Selection Oven Functions Function buttons Oven Features Top heat and heating elements Oven lighting Fat Filter Fan heating element Bottom Heat... -
Page 6: Oven Accessories
Description of the Appliance Oven levels On the oven carriage door there are two racks with five holes to insert accessories. Inside of door On the inside of the oven carriage door you will find the numbers of the different oven shelf levels You will also find some brief information about the ovens functions, recommended... -
Page 7: Before Using For The First Time
Before Using for the first time Roasting Pan For baking and roasting or as a pan for collect- ing fat. Support shelf Shelf for the drip pan for baking and grilling. Before Using for the first time Setting and changing the time The oven only operates when the time has been set. -
Page 8: Cleaning For The First Time
Before Using for the first time After approx. 5 seconds, the flashing stops and the clock displays the time of day set. The appliance is now ready to use. The time can only be modified, if the child safe- ty device is deactivated, none of the Minute Minder , Duration or End... -
Page 9: Using The Oven
Using the Oven Using the Oven The oven is equipped with retractable buttons for “Oven functions” and “Temperature selection”. To use, press the relevant button. The button then sticks out. Switching the Oven On and Off Temperature / Time Oven Power Indicator Oven Power Indicator Display Speedcook... -
Page 10: Switching The Oven Off
Using the Oven Checking the temperature Press Rapid heat up and Selection but- tons at the same time. The current oven temperature appears in the temperature display. Switching the oven off To turn the oven off, turn the oven functions selector to the OFF position. -
Page 11: Rapid Heat Up
Using the Oven Residual heat indicator When the oven has been switched off, the bars that are still lit indicate the remaining residual heat in the oven. Rapid heat up After an oven function is selected, using the additional function Rapid heat up empty oven can be pre-heated in a relatively short time. -
Page 12: Inserting Accessories
Using the Oven Oven function Application Defrost For defrosting e. g. flans and gateaux, butter, bread, fruit or other frozen foods. Base heat For baking cakes with crispy or crusty bases. Inserting accessories Inside the oven carriage door there are five levels to insert accessories. Inserting the side rails Take the rack (1) and slide it into the oven level you want. -
Page 13: Grilling Set
Using the Oven Grilling set The grilling set includes the support shelf and the drip pan. The support shelf can be used on either side. Warning: Risk of burning when removing the drip pan from a hot oven. Put the support shelf all the way in The support shelf sits in the grease tray. -
Page 14: Clock Functions
Using the Oven Clock Functions Temperature / Time Display Clock function indicators Selector Button Change display Duration To set how long the oven is to be in use. To set the switch-off time for an oven function. Minute Minder To set a countdown. A signal sounds after the time has elapsed. This function does not affect the functioning of the oven. - Page 15 Using the Oven Checking the time set or remaining. Press the Selection button repeatedly, until the appropriate clock function flashes and the time set or remaining is displayed. Minute Minder 1. Press the Selection button repeatedly until the function indicator Minute Minder flash- 2.
- Page 16 Using the Oven Duration 1. Select the oven function and temperature. 2. Press the Selection button repeatedly until the function indicator Duration flashes. 3. Using the control knob set the desired cooking time. The function indicator Duration lights up and the oven comes on immediately. When the time has elapsed, ”0.00“...
- Page 17 Using the Oven 1. Select the oven function and temperature. 2. Press the Selection button repeatedly until the End function indicator flashes. 3. Using the control knob set the desired switch-off time. The function indicator End lights up and the oven comes on immediately. When the time has elapsed, ”0.00“...
- Page 18 Using the Oven Duration and End combined Duration and End can be used simultaneously, if the oven is to be switched on and off automatically at a later time. 1. Select the oven function and temperature. 2. Using the Duration function, set the time that the dish needs to cook.
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Page 19: Other Functions
Using the Oven Other Functions Switching off the display You can save energy by switching off the clock display. Switching off the clock display 1. Turn the control knob to the right and hold it. 2. In addition press the Selection button until the display goes out. -
Page 20: Uses, Tables And Tips
Uses, Tables and Tips Oven automatic cut-out If not switched off after a certain time, or if the temperature is not modified, the oven switches off automatically. The last temperature set flashes in the temperature display. The oven switches off when the oven temperature is: 30 - 120°C after 12.5 hours... - Page 21 Uses, Tables and Tips 1 cake tin: e.g. oven level 1 2 baking trays: e.g. oven level 1 and 3 3 baking trays: Oven levels 1, 3 and 5 General instructions • Only use the baking tray and drip pan with the rack frame for the oven carriage. •...
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Page 22: Baking Table
Uses, Tables and Tips Notes on the baking charts The following charts give the required temperature settings, cooking times and oven lev- els for a selection of dishes. • Temperatures and baking times are for guidance only, as these will depend on the consistency of the mixture, the quantity and the type of baking tin. - Page 23 Uses, Tables and Tips Type of Oven Temperature Time Oven function baking level °C Hr: Mins. Cheesecake Conventional 170-190 1:00-1:30 Cakes/pastries/breads on baking trays Plaited bread/bread crown Conventional 170-190 0:30-0:40 Christmas stollen Conventional 160-180 0:40-1:00 Bread (rye bread) Conventional -first of all 0:25 -then 160-180...
- Page 24 Uses, Tables and Tips Type of Oven Temperature Time Oven function baking level °C Hr: Mins. Biscuits made with yeast True fan 150-160 0:20-0:40 dough Puff pastries True fan 170-180 0:20-0:30 Rolls True fan 0:20-0:35 Rolls Conventional 0:20-0:35 Small cakes (20per tray) True fan 0:20-0:30 Small cakes (20per tray)
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Page 25: Tips On Baking
Uses, Tables and Tips Tips on Baking Baking results Possible cause Remedy The cake is not browned Wrong oven level Place cake lower enough underneath The cake sinks (becomes Oven temperature too high Use a slightly lower setting soggy, lumpy, streaky) Baking time too short Set a longer baking time Baking times cannot be re-... -
Page 26: Bakes And Gratins Table
Uses, Tables and Tips Temperature Time Type of baking Shelf position °C Hr: Mins. Flammekuchen (Pizza-like dish 250 - 270 12 - 20 from Alsace) Piroggen (Russian version of cal- 180 - 200 15 - 25 zone) 1) Pre-heat the oven Bakes and gratins table Shelf Temperature... -
Page 27: Roasting
Uses, Tables and Tips Roasting Oven function: Conventional or Rotitherm Roasting cookware • Any heat-resistant ovenware is suitable to use for roasting (please follow the manu- facturer's instructions). • You can use the grill set for roasting • For all lean meats, we recommend roasting these in a roasting tin or dish with a lid. -
Page 28: Grill Sizes
Uses, Tables and Tips Tempera- Shelf Time Type of meat Quantity Ovenfunction ture position Hours mins. °C Porkknuckle 750 g-1 kg Rotitherm 150-170 1:30-2:00 (pre-cooked) Veal Roast veal 1 kg Rotitherm 160-180 1:30-2:00 Knuckle of veal 1.5-2 kg Rotitherm 160-180 2:00-2:30 Lamb Leg of lamb, roast... -
Page 29: Defrosting
Uses, Tables and Tips Grilling table Grilling time Food to be grilled Oven level 1st side 2nd side Burgers 8-10 mins. 6-8 mins. Pork fillet 10-12 mins. 6-10 mins. Sausages 8-10 mins. 6-8 mins. Fillet steaks, veal steaks 6-7 mins. 5-6 mins. -
Page 30: Drying
Uses, Tables and Tips Drying Oven function: True fan • Use oven shelves covered with greaseproof paper or baking parchment. • You get a better result if you switch the oven off halfway through the drying time, open the door and leave the oven to cool down overnight. •... -
Page 31: Cleaning And Care
Cleaning and Care Preserves table The times and temperatures for making preserves are for guidance only. Cooking time until Continue to cook Temperature Preserve simmering at 100°C in°C in mins. in mins. Soft fruit Strawberries, blueberries, rasp- 160-170 35-45 berries, ripe gooseberries Unripe gooseberries 160-170 35-45... -
Page 32: Oven Interior
Cleaning and Care Oven interior Clean the appliance after each use. In this way, dirt is easier to clean off and is not al- lowed to burn on. 1. When the oven carriage door is opened, the oven lighting automatically switches itself 2. -
Page 33: Oven Roof
Cleaning and Care Oven roof To make cleaning the oven roof easier, the upper heating element can be folded down. Folding down the heating element Warning: Only fold down the heating element, when the oven is switched off and there is no longer a risk of burns! 1. -
Page 34: Oven Carriage Door
Cleaning and Care Oven carriage door The oven carriage door of your appliance can be taken off its hinges for cleaning. Removing the oven carriage door 1. Pull the oven carriage out towards you. 2. Grasp the oven carriage door with both hands at the sides. - Page 35 Cleaning and Care 2. Take hold of the door trim (B) on the upper edge of the door at both sides and press in- wards to release the clip seal. Then remove the door trim. 3. Take hold of the side facing. Gently push to- wards the door handle.
- Page 36 Cleaning and Care 2. Insert the facing at the side of the door frame so that both vents point towards the door handle. Press the facing in and slide into place starting from the door handle. The facing snaps into place. Check the position again on both sides.
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Page 37: What To Do If
What to do if … What to do if … Problem Possible cause Remedy The oven is not heating up. The oven has not been Switch oven on. switched on. The clock has not been set. Set the current time on the clock. -
Page 38: Disposal
Disposal Disposal Packaging material The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the pack- aging materials in the appropriate container at the community waste disposal facilities. Old appliance The symbol on the product or on its packaging indicates that this product may not... -
Page 39: Service
Service Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service partners. - Page 40 www.electrolux.com...