12. TROUBLESHOOTING..................22 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
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ENGLISH usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Juveniles and vulnerable people safety The juveniles aged under 8 years shall not use this • appliance. This appliance can be used by juveniles aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been...
WARNING: Ensure that the appliance is switched off • before replacing the lamp to avoid the possibility of electric shock. Do not use the appliance before installing it in the • built-in structure. Do not use a steam cleaner to clean the appliance.
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ENGLISH disconnect the appliance from the mains at all poles. The isolation Mains supply cable 1500 mm device must have a contact opening length. Cable is width of minimum 3 mm. placed in the right • This appliance is supplied with a main corner of the back plug and a main cable.
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2.4 Care and cleaning • Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and WARNING! air. Risk of injury, fire, or • Do not let sparks or open flames to damage to the appliance.
ENGLISH • Cut off the mains electrical cable • Remove the door catch to prevent close to the appliance and dispose of children or pets from becoming trapped in the appliance. 3. INSTALLATION WARNING! Refer to Safety chapters. 3.1 Building In min.
3.2 Securing the oven to the cabinet 4. PRODUCT DESCRIPTION 4.1 General overview Control panel Knob for the heating functions Knob for the timer Control knob (for the temperature) Temperature indicator / symbol Heating element Lamp Aqua cleaning container Shelf positions 4.2 Accessories...
ENGLISH Accessories can become hotter than 3. Set the function . Set the usual. The oven can emit an odour and maximum temperature. smoke. Make sure that the airflow in the 4. Let the oven operate for 15 minutes. room is sufficient. 5.
7. CLOCK FUNCTIONS 7.1 Minute Minder + End of 1. Set an oven function and the temperature. Cooking 2. Turn the knob for the timer as far as it goes, then turn it to necessary time Use it to set an automatic switch-off time period.
ENGLISH 10. HINTS AND TIPS Baking cakes WARNING! Do not open the oven door before 3/4 of Refer to Safety chapters. the set cooking time is up. If you use two baking trays at the same The temperature and baking time, keep one empty level between times in the tables are them.
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CAKES Conventional Fan Cooking Cooking (min) (°C) (°C) Strudel 60 - 80 Baking tray Jam tart 30 - 40 Baking tray Christmas 90 - 120 Cake mould, cake, preheat Ø 20 cm the empty oven Plum cake, 50 - 60...
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ENGLISH BREAD AND PIZZA Conventional Fan Cooking Cooking (min) (°C) (°C) White bread, 60 - 70 1 - 2 pieces, 0.5 kg each Rye bread, 30 - 45 Bread tin preheating is not needed Bread rolls, 6 230 - 250 1 230 - 250 1 10 - 20 Baking tray...
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MEAT Conventional Cooking Fan Cooking (min) (°C) (°C) Beef 50 - 70 Pork 90 - 120 Veal 90 - 120 English roast 50 - 60 beef, rare English roast 60 - 70 beef, medium English roast 70 - 75...
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ENGLISH FISH Conventional Cooking Fan Cooking (min) (°C) (°C) Trout / Sea bream, 40 - 55 3 - 4 fish Tuna / Salmon, 4 - 35 - 60 6 fillets 10.3 Grill Preheat the empty oven. Use the fourth shelf position. Grill with the maximum temperature setting.
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For 2 trays use the first and fourth shelf position. FRUIT VEGETABLES Apricots 8 - 10 (°C) Apple slices 6 - 8 Beans 60 - 70 6 - 8 Pears 6 - 9 Peppers 60 - 70 5 - 6...
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ENGLISH (°C) (min) Sweet rolls, 12 baking tray or dripping 40 - 50 pieces Rolls, 9 pieces baking tray or dripping 35 - 45 Pizza, frozen, wire shelf 45 - 55 0.35 kg Swiss roll baking tray or dripping 30 - 40 Brownie baking tray or dripping 45 - 50...
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(°C) (min) Vegetables, baking tray or dripping 35 - 45 poached, 0.4 kg Vegetarian pizza pan on wire shelf 180 35 - 45 omelette Mediterranean baking tray or dripping 35 - 45 vegetables, 0.7 10.7 Information for test institutes Tests according to IEC 60350-1.
ENGLISH (°C) (min) Sponge / Fan Cook‐ Wire 40 - 50 Preheat the oven cake, shelf for 10 minutes. cake mould Ø26 cm Sponge / Fan Cook‐ Wire 2 and 40 - 60 Preheat the oven cake, shelf for 10 minutes. cake mould Ø26 cm...
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11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent. To clean metal surfaces, use a dedicated cleaning agent. Clean stubborn stains with a special oven cleaner.
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ENGLISH CAUTION! Do not use the oven without the internal glass panel. 1. Open the door fully and hold both hinges. 4. Put the door on a soft cloth on a stable surface. 5. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal.
1. Turn off the oven. zones is not rough when you touch it. Wait until the oven is cooled down. 2. Disconnect the oven from the mains. When installed correctly the door trim 3.
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ENGLISH 12.2 Service data plate is on the front frame of the oven cavity. Do not remove the rating plate If you cannot find a solution to the from the oven cavity. problem yourself, contact your dealer or an Authorised Service Centre. The necessary data for the service centre is on the rating plate.
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