Type Of Baking; Cm, Diagonally Off Set); Apple Pie - Electrolux E8831-7 User Manual

• If you cannot find the settings for a special recipe, look for the one that is almost the
same.
• Baking time can be extended by 10-15 minutes, if you bake cakes on more than one
level.
• Cakes and pastries at different heights do not always brown equally at first. If this occurs,
do not change the temperature setting. The differences equalize during the baking pro-
cedure.
Baking on one oven level - Baking in tins
Type of baking
Ring cake or brioche
Madeira cake/Fruit
cakes
Sponge cake
Sponge cake
Flan base - short pas-
1)
try
Flan base - sponge
mixture

Apple pie

Apple pie (2 tins, Ø 20
cm, diagonally off set)
Apple pie (2 tins, Ø 20

cm, diagonally off set)

1) Pre-heat oven
Baking on one oven level - Cakes/pastries/breads on baking trays

Type of baking

Plaited bread/bread
crown
1)
Christmas stollen
Bread ( rye bread)
1)
- first of all
- then
1)
Cream puffs/eclairs
1)
Swiss roll
Cake with crumble
topping (dry)
Oven function
TRUE FAN
TRUE FAN
TRUE FAN
CONVENTIONAL
TRUE FAN
TRUE FAN
CONVENTIONAL
TRUE FAN
CONVENTIONAL
Oven function
CONVENTIONAL
CONVENTIONAL
CONVENTIONAL
CONVENTIONAL
CONVENTIONAL
TRUE FAN
Helpful hints and tips
Level Temperature
(°C)
1 150 - 160
1 140 - 160
1 140
1 160
3 170-180
3 150 - 170
1 170 - 190
1 160
1 180
Level Temperature
(°C)
3 170 - 190
3 160 - 180
1
230
160 - 180
3 160 - 170
3 180 - 200
3 150 - 160
15
Time (h:min)
0:50 - 1:10
1:10 - 1:30
0:25 - 0:40
0:25 - 0:40
0:10 - 0:25
0:20 - 0:25
0:50 - 1:00
1:10 - 1:30
1:10 - 1:30
Time (h:min)
0:30 - 0:40
0:40 - 1:00
0:25
0:30 - 1:00
0:15 - 0:30
0:10 - 0:20
0:20 - 0:40