Bread And Pizza - Zanussi ZOB31301XK User Manual

TYPE OF DISH
Whisked recipes
Shortbread dough
Buttermilk cheese-
cake
Apple cake (Apple
pie)
Strudel
Jam-tart
Sponge cake
Christmas cake / Rich
fruit cake
Plum cake
Small cakes - one lev-
el
Small cakes - two lev-
els
Small cakes - three
levels
Biscuits / pastry
stripes - one level
Biscuits / pastry
stripes - two levels
Biscuits / pastry
stripes - three levels
Meringues - one level
Meringues- two levels
Buns
Eclairs - one level
Eclairs - two levels
Plate tarts
Rich fruit cake
Victoria sandwich
1) Preheat for 10 minutes.

BREAD AND PIZZA

8
True Fan Cooking
Shelf posi-
Temp [°C]
tion
3 (2 and 4) 160
3 (2 and 4) 160
2 165
2 (left and 160
right)
2 150
2 (left and 165
right)
2 160
2 150
2 160
3 140 - 150
2 and 4 140 - 150
1, 3 and 5 140 - 150
3 140 - 150
2 and 4 140 - 150
1, 3 and 5 140 - 150
3 120
2 and 4 120
3 190
3 170
2 and 4 170
2 170
2 150
2 160
Cooking time
[min]
45 - 60
20 - 30
60 - 80
80 - 100 In two 20 cm cake moulds on a wire
60 - 80
30 - 40
50 - 60
90 - 120
50 - 60
20 - 30
25 - 35
30 - 45
30 - 35
35 - 40
35 - 45
80 - 100
80 - 100
12 - 20
25 - 35
35 - 45
45 - 70
110 - 120
50 - 60
Notes
In a cake mould
In a cake mould
In a 26 cm cake mould
1)
shelf
In a baking tray
In a 26 cm cake mould
In a 26 cm cake mould
In a 20 cm cake mould
1)
In a bread tin
In a baking tray
In a baking tray
In a baking tray
In a baking tray
In a baking tray
In a baking tray
In a baking tray
1)
In a baking tray
1)
In a baking tray
In a baking tray
In a baking tray
In a 20 cm cake mould
In a 24 cm cake mould
In a 20 cm cake mould
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1)