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Cooking
Examples of ready-meals
Food
Potato, pasta or
vegetable bake
Lasagne, cannelloni
Filled baguette,
Panino
Pre-cooked pizza
Pre-cooked mini pizza
Potato pancakes,
Rösti, croquettes
Pretzels
* Please follow the manufacturer's instructions on the packaging.
Rapid heat-up Ä is not suitable for traditional baking or cooking.
Gentle bake
The Gentle bake x function is ideal for gratins and bakes which require a crispy
finish.
Food
Lasagne
Potato bake
Vegetable bake
Pasta bake
The table contains just a few examples. For other recipes, use the temperature
and time settings given for Conventional top and bottom heat.
46
Temp.
Recommended shelf
in °C
level, from the bottom
250
1 or 2 *
190
1 or 2*
200
1 or 2 *
200
1 or 2 *
220
1 or 2 *
220
1 or 2 *
220
1 or 2 *
Temp.
Time in mins.
in °C
200
190
190
190
Time
in mins.
20 - 25
35 - 40
12 - 15
12 - 20
8 - 10
12 - 20
12 - 15
Recommended shelf level,
45 - 60
55 - 65
55 - 65
40 - 50
Notes
Place in a suitable dish
Remove the lid
Place on baking paper,
directly on the rack
Place on baking paper,
directly on the rack
Place on baking paper,
directly on the rack
Place on baking paper,
directly on the rack
Place on baking paper,
directly on the rack
from the bottom
1
1
1
1
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