Final Checklist - Hoshizaki KMS-1122MLH Instruction Manual

H. Final Checklist
CHOKING HAZARD: Ensure all components, fasteners, and thumbscrews
are securely in place after installation. Make sure that none have fallen into the
dispenser unit/ice storage bin.
1) Is the icemaker level?
2) Is the icemaker in a site where the ambient temperature is within 45°F to 100°F (7°C to
38°C) and the water temperature within 45°F to 90°F (7°C to 32°C) all year around?
3) Is there at least 15" (38 cm) clearance on left side for removal of the spray tube and
cube guide?
4) Is the remote condensing unit in a site where the ambient temperature is within -20°F to
122°F (-29°C to 50°C) all year around?
5) Is there at least 24" (61 cm) clearance around the remote condensing unit for proper air
circulation and ease of maintenance and service?
6) Have the shipping carton, tape, and packing material been removed from the icemaker
and remote condensing unit? Is the cube guide in its correct position?
7) Has the bin control assembly been properly installed?
8) Have all electrical and water connections been made? Do electrical and water
connections meet all national, state, and local code and regulation requirements?
9) Has the power supply voltage been checked or tested against the nameplate rating?
Has a proper ground been installed to the remote condensing unit and icemaker unit?
On three phase models, has the transformer's voltage tap switch been positioned to
match incoming voltage? For details, see "II.F. Electrical Connection."
10) Has the electrical power supply been on to the remote condensing unit for a minimum of
4 hours?
11) Are the water supply and drain lines sized as specified? Are the water supply line
shut-off valve and drain valve installed? Has the water supply pressure been checked to
ensure a minimum of 10 PSIG and a maximum of 113 PSIG?
12) Are the compressor hold-down bolts snug? Have the refrigerant lines been checked to
make sure they do not rub or touch other lines or surfaces? Have the fan blades been
checked to make sure they turn freely?
13) Is the line set free of leaks and kinks? If needed, has an "S" oil-trap been installed?
14) Are all components, fasteners, and thumbscrews securely in place?
15) Has the end user been given the instruction manual, and instructed on how to operate
the icemaker and the importance of the recommended periodic maintenance?
16) Has the end user been given the name and telephone number of an authorized service
agent?
17) Has the warranty card been filled out and forwarded to the factory for warranty
registration?
WARNING
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